Food hygiene courses

Food Hygiene Level 3

Study method

Online, self-paced

Duration

2 Hours, Part-time

This food safety and hygiene training course is aimed at those working in the food manufacturing industry. This course will equip you with the knowledge to manage and supervise food handlers so they work safely and hygienically in different food manufacturing industries. Once you have understood...

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Food Hygiene & Safety Bundle (6 Courses)

Study method

Online, self-paced

Duration

10 Hours, Part-time

The Food Safety bundle is ideal within a retail, manufacturing or catering environment. The certificate is immediately available upon completion online. This package comes complete with 6 courses all of which are CPD Accredited and Certificated following the Qualifications and Credit Framework...

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Food Hygiene & Safety in Catering - Level 2 - CPD Accredited

Study method

Online, self-paced

Duration

2 Hours, Part-time

food safety and hygiene in Catering level 2 his course is designed to provide individuals that handle open food the essential knowledge and understanding of good Food Safety Practice. The aim of this training course is to provide candidates with a fundamental knowledge of food hygiene...

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FOOD HYGIENE COURSE - LEVEL 2 - ROSPA AND CPD ACCREDITED & INDUSTRY RECOGNISED - BEST SELLER WITH 1000'S SOLD

Study method

Online, self-paced

The Food Hygiene Level 2 Course will give food handlers the legally required certification to work in the catering sector. It is aimed at anyone who handles food in the catering or hospitality industry – including restaurants, hotels, bars, takeaways, kitchens, hospitals and schools...

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BASIC FOOD HYGIENE CERTIFICATE - ALSO KNOWN AS FOOD SAFETY LEVEL 2 - ROSPA AND CPD APPROVED!

Study method

Online, self-paced

The Basic Food Hygiene Course - Also known as the Food Safety Level 2 course will give food handlers the legally required certification to work in the catering sector. Both our Food Safety and Health and Safety Courses are approved by The Royal Society in the Prevention of Accidents. The ROSPA...

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Food Hygiene & Safety in Manufacturing - Level 2 - CPD Accredited

Study method

Online, self-paced

Duration

2 Hours, Part-time

Food Safety level 2 in ManufacturingThis food safety and hygiene module is aimed at anyone working in a role that involves food handling, or the management of such eople. Regulations require that anyone involved in food handling must be appropriately trained in food safety. The module can be used...

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Food and Beverage Management

Study method

Online, self-paced

Duration

50 Hours

The online Food and Beverage Management Course from Oplex Careers has been designed to help learners understand the important relationship between planning a successful event incorporating the key element of a food and catering service. Course Description This Food and Beverage Management...

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Level 2 Food Safety and Hygiene for Catering - ROSPA & CPD ACCREDITED!

Study method

Online, self-paced

The course covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe for customers to eat. You will also learn about the legal responsibilities of working with food...

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Level 2 Food Safety (Catering) - RoSPA accredited - Best Selling Food Safety Video Course

Study method

Online, self-paced

Duration

Part-time

Level 2 Food Safety (Catering) - RoSPA accredited Level 2 Awards in Food Safety are suited for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: Pubs, hotels, restaurants;Supermarkets and retail environments...

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Food Safety and Hygiene Level 1 - CPD Accredited

Study method

Online, self-paced

Duration

1 Hour, Part-time

Introduction to Food Safety Level 1 The safe preparation, storage and serving of food at work are a vital part of what you do. You and your colleagues are responsible not only for your own food safety, but also for the food safety of those in your care and visitors. Within this section we...

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Food Hygiene & Safety Bundle (5 Courses)

Study method

Online, self-paced

Duration

8 Hours

manufacturing environment. The aim of this training course is to provide candidates with a fundamental knowledge of food hygiene and to enable them to apply this knowledge to essential practical skills in order to prevent food poisoning. Food Safety Level 2 in Retail This course is designed to provide...

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Food Hygiene Level 3

Study method

Classroom

Location

Ipswich, Suffolk

Duration

3 Hours, Full-time

Course Code: T04 This Food Hygiene training enables candidates to identify problems and to recommend solutions within food preparation and delivery areas. This course is ideally suited to people who are responsible for supervising other members of staff, such as team leaders and managers across...

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Level 1 Food Safety (Catering) - RoSPA accredited -Best Selling Food Safety Video Course

Study method

Online, self-paced

Duration

Part-time

Level 1 Food Safety (Catering) - Accredited by RoSPA Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold...

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FOOD SAFETY LEVEL 2 - ROSPA , CPD ACCREDITED & INDUSTRY RECOGNISED - BEST SELLER WITH 1000'S SOLD!

Study method

Online, self-paced

The course covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe for customers to eat. You will also learn about the legal responsibilities of working with food and how to comply...

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Food Hygiene Level 2

Study method

Classroom

Location

Ipswich, Suffolk

Duration

1 Day, Full-time

training is importantThe impact of food borne illnessHow food becomes contaminatedHow to control contamination through safe temperatures and storageHow to prevent contamination through good hygiene practicesHow to control food safety hazards at critical control points using a HACCP based Food Safety...

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FOOD SAFETY LEVEL 2 - ROSPA AND CPD ACCREDITED - POLISH (POLSKI)

Study method

Online, self-paced

Accredited Food Safety Course available in 10 different languages! This course is available in Polish. About the Course The Food Safety Level 2 course will give food handlers the legally required certification to work in the catering sector. It is aimed at anyone who handles food in the catering...

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Level 3 Award In Supervising Food Safety - CPD Accredited

Study method

Online, self-paced

Duration

3 Hours, Part-time

Level 3 Award in Supervising Food Safety This course is ideal for Supervisors, Line Managers, Potential Managers and owners of small businesses who need an in-depth knowledge of food hygiene and safety. The course expands on basic knowledge and gives a good understanding of food hygiene and safety...

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FOOD SAFETY LEVEL 2 (ROSPA APPROVED) & FOOD ALLERGEN LEVEL 2 PACKAGE! - ALL IN ONE

Study method

Online, self-paced

industry – including restaurants, hotels, bars, takeaways, kitchens, hospitals and schools. The course covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe for customers...

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Food Hygiene Level 2

Study method

Online, self-paced

Duration

1 Hour, Part-time

Once you have understood the basics of food safety and hygiene, the course will move on to the different processes food undergoes such as cross contamination of bacteria and allergens, food-borne illnesses, temperature management, food preservation methods, pest control and other important...

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FOOD SAFETY LEVEL 2 - ROSPA AND CPD ACCREDITED - PORTUGUESE (PORTUGUêS)

Study method

Online, self-paced

Duration

Part-time

restaurants, hotels, bars, takeaways, kitchens, hospitals and schools. The course covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe for customers to eat. You...

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Food Hygiene Level 1

Study method

Online, self-paced

Duration

1 Hour, Part-time

This food safety and hygiene training course is suitable for anyone who wants to know more about the safe handling of food, whether in a business or in your own home. It will equip you with the knowledge to handle food safely and hygienically in different environments. Once you know the basics...

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FOOD SAFETY LEVEL 2 - ROSPA & CPD ACCREDITED - SPANISH (ESPAñOL)

Study method

Online, self-paced

or hospitality industry – including restaurants, hotels, bars, takeaways, kitchens, hospitals and schools. The course covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe...

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Study method

Online, self-paced

Duration

Part-time/Full-time

“Housekeeping and cleaning systems shall be in place which ensure appropriate standards of hygiene are maintained at all times and the risk of product contamination is minimised” BRC Global Standards Issue 7. It will not be possible to produce safe clean food in dirty premises. Cleaning is a...

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FOOD SAFETY LEVEL 2 - ROSPA AND CPD ACCREDITED - ITALIAN (ITALIANO)

Study method

Online, self-paced

Duration

Part-time

or hospitality industry – including restaurants, hotels, bars, takeaways, kitchens, hospitals and schools. The course covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work...

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FOOD ALLERGENS - CPD ACCREDITED - GREEK

Study method

Online, self-paced

Duration

Part-time

ACCREDITED FOOD ALLERGEN COURSE AVAILABLE IN GREEK! The Food Allergens course has been developed for anyone working in the catering and hospitality industry. The course covers essential information on dealing with allergens when preparing, serving and selling food and has been designed to comply...

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