Training Express Ltd
CPD Accredited | Free PDF & Hard Copy Certificate included | Free Retake Exam | Lifetime Access
"Being a Food Critic is a fun – but it isn’t just about the eating (although that is my favourite part). I work freelance, and finding well-paid work often comes down to building up good connections. When I first started writing, I didn’t get paid for the articles I’d produce, and it was more about getting some tangible experience to prove my skills. Now, I’ve established a rapport with enough people to be guaranteed regular reviews for a local magazine, as well as an online food blog that covers my area. I love writing, and I love food – so I can’t fault it. Except when I have to try offal…"