Housekeeping Management is an important aspect in Hotel and Travel Industry. In this course, you will learn the dimensions of Housekeeping Management and explore how development practices are becoming essential for this business. As part of your continuous improvement program in your management...
Behind the scenes of every calm, quiet and immaculate hotel is a round-the-clock workforce taking care of key duties. Housekeeping, maintenance and security are constantly ongoing in almost every modern hotel setting. To provide guests with the kind of seamless, consistent experience they expect...
Accounting in Hospitality Industry Becoming a capable leader in a hospitality setting means developing a working knowledge of every key operating process. One of which being accounting – one of the most important administrative duties for any business. The accuracy or otherwise of a hotel’s accoun...
Household Management is an important aspect in every household as well as Travel and Tourism Industry. In this course, you will learn the dimensions of Household Management and explore how development practices are becoming essential for this skill. As part of your continuous improvement program i...
operations, housekeeping operations, marketing, financial and human resource management and more. This self-paced programme is available 24/7 providing you with the flexibility to train at the pace, location and time of your choosing. Accredited certificate from Ofqual's registered awarding body can...
office, back office, housekeeping and food & beverage departments, human resource management, marketing and advertising, essential quality control theory and a basic overview of hotel accountancy. This self-paced programme is available 24/7 providing you with the flexibility to train at the pace...
into three modules: Module 1 - Introduction to Hospitality Management Module 2 - Front Office Operations Module 3 - Housekeeping and Food Management Course Benefits: Full Tutor SupportSelf paced, no fixed schedulesAvailable to students anywhere in the world24/7 Access to the LMS ( Learning Management...
), is delivered over 10 modules: Module 1 - Introduction to Hotel ManagementModule 2 - Managing Front Office OperationsModule 3 - Housekeeping, Engineering & SecurityModule 4 -Recruitment and Selection.Module 5 - Training and DevelopmentModule 6 - Quality ManagementModule 7 - Marketing and AdvertisingModule...
material are all included in the course fee. Certificate in Hotel Management (Level 3) Course Syllabus: The course consists of the following six units: Unit 1 – Introduction to Hotel Management Unit 2 – Managing Front Office Operations Unit 3 – Housekeeping, Engineering and Security Unit 4...
are qualified for upon completion of the course:• Bar managers • Catering managers • Hotel management trainees • Housekeeping supervisors • Manager, health and leisure department • Marketing consultants • Night auditor • Personal assistant to hotel manager • Personnel and training officers• Public relations...
are all included in the course fee. Course syllabus: This hospitality course is divided into three modules: Module 1 - Introduction to Hospitality Management Module 2 - Front Office Operations Module 3 - Housekeeping and Food Management Course Benefits: Full Tutor SupportSelf paced, no fixed...
3 - Housekeeping and Food Management Course Benefits: Full Tutor SupportSelf paced, no fixed schedulesAvailable to students anywhere in the world24/7 Access to the LMS ( Learning Management System )Easy to understand quality e-learning study materialsThe benefit of applying for NUS extra Discount...
and safety;The main areas of law that cover the workplace;Management’s responsibility for the welfare of employees;The benefits of good housekeeping practices and how to use equipment safely;The hazards associated with manual handling. Within each module there is an interactive quiz, enabling learners...
exchange rates.Plus much more... Module 12 Front Desk Management Here, you will learn the following: What we mean by front desk management.The basics.Understanding roles.The importance of hiring the correct person.Plus much more... Module 13 Housekeeping and Servicing Rooms In this module, you...
; efficiency Unit 2.1 - Editing Unit 2.2 - Viewing Unit 2.3 - Spreadsheet Structure Unit 2.4 - Cell References Unit 2.5 - Named Ranges Unit 2.6 - Basic Macros Unit 2.7 - Design Section 3: Administration Unit 3.1 - Customising Excel Unit 3.2 - Housekeeping Unit 3.3 - Connecting Workbooks Unit 3.4...
) the students will complete the following course units: Module 1 – Introduction to Hotel Management Module 2 – Managing Front Office Operations Module 3 – Housekeeping, Engineering and Security Module 4 – Managing Food and Beverage Operations Module 5 – Human Resource Management Module 6 – Marketing...
The Receptionist Certificate course is key to ensure that on the ground level the office is run correctly. Monitor the maintenance of a clean and safe reception area as per organisational requirements. Implementation of the housekeeping standards are maintained according to workplace policy...
: Administration Unit 3.1 - Customising Excel Unit 3.2 - Housekeeping Unit 3.3 - Connecting Workbooks Unit 3.4 - Documentation Unit 3.5 - Protecting and Sharing Unit 3.6 - Google Docs Unit 3.7 - Excel Troubleshooting Section 4: Data Handling Unit 4.1 - Sorting and Filtering Unit 4.2 - Controlling User...
with guestsPromoting deals and special offersCashiers and handling money Back Office Management Supporting the front officeManaging staffSpecial programsBookingsAttracted guests and VIPs Housekeeping and Laundry Operation Staging and setupHygiene and healthLaundry serviceAccommodating guests Accounting...
and the different procedures you can use to ensure this. It reiterates the importance of good housekeeping and covers key areas of fire prevention which includes: appliance maintenance, caution when cooking and electrical safety. Finally, it will explain the methods that can be used to notify you of a...
in a hotel, and a manager needs to understand housekeeping to ensure that rooms are always serviced to the highest standards. The terminology used within the hotel industry is also given. Leadership is an important part of running a hotel. The skills and qualities needed to manage a team of staff...
– this section looks at good housekeeping and the part premises and equipment design play in maintaining clean, pest-free conditions.Hazards Analysis and Critical Control Point (HACCP) - it is a requirement of regulations that all businesses implement and maintain a documented Food Safety Management...
of manufacturing process and the influence of various trades management attitude to health & safety, housekeeping, smoking regulations etc. physical protections to the property insured a review of various FEA’s cover and values for fire, perils and theft money arrangements under the commercial...
hand washing, health, first aid. protective clothing and appearance.Hygienic Premises and Equipment – this section looks at good housekeeping and the part premises and equipment design play in maintaining clean, pest-free conditions.Hazards Analysis and Critical Control Point (HACCP) - it is a...
hand washing, health, first aid. protective clothing and appearance.Hygienic Premises and Equipment – this section looks at good housekeeping and the part premises and equipment design play in maintaining clean, pest-free conditions.Hazards Analysis and Critical Control Point (HACCP) - it is a...
to
