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Food Safety Level 2 in Polish

ROSPA Accredited, Institute of Hospitality Endorsed, CPD and Local Authority Approved


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Summary

Price
Save 66%
£10 inc VAT (was £30)
Offer ends 05 July 2020
Study method
Online, self-paced
Qualification
Level 2 Award
Additional info
  • Tutor is available to students

414 students purchased this course

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Overview

Accredited Food Safety Course available in 10 different languages! This course is available in Polish.

About the Course

The Food Safety Level 2 course will give food handlers the legally required certification to work in the catering sector.

It is aimed at anyone who handles food in the catering or hospitality industry – including restaurants, hotels, bars, takeaways, kitchens, hospitals and schools.

Both our Food Safety and Health and Safety Courses are approved by The Royal Society in the Prevention of Accidents. The ROSPA stamp of approval means you can be assured that our course content is the very best the market has to offer and is up to scratch with regards best practice and legislative information.

Informacje dotyczace kursu

Po ukonczeniu kursu bezpieczenstwa zywnosci poziom 2, osoba pracujaca z zywnoscia otrzyma certyfikat, który jest wymagany przez prawo.

Ten kurs dotyczy zasadniczych aspektów higieny zywnosci i bezpieczenstwa na kazdym etapie w procesie przetwarzania zywnosci, co w efekcie minimalizuje zagrozenia bezpieczenstwa zywnosci, jak i równiez zapewnia bezpieczenstwo produktom, z którymi pracujesz i bezpieczenstwo konsumentów.

Ten kurs pokrywa zasadnicze aspekty higieny zywnosci i bezpieczenstwa kazdego etapu w procesie przetwarzania zywnosci co w efekcie minimalizuje zagrozenia bezpieczenstwa zywnosci, równiez zapewnia, bezpieczenstwo produktom z którymi pracujesz i bezpieczenstwo konsumentom. Równiez dowiesz sie o tym jak przestrzegac zasad wymaganych przez prawo w pracy zwiazanej z przemyslem spozywczym.

Qualification

Course media

Description

Course Content

  • Introduction to food safety
  • Personal hygiene
  • Food safety hazards and their control
  • Food handling, storage and preparation
  • Keeping the workplace clean and hygienic
  • Design of food premises and the control of pests
  • Multiple choice quiz

Format

The course is presented as a slide show and the content is broken down into simple sections. At the end of each part there are some multiple-choice questions that allow you to test your knowledge before moving on to a new section. Upon completing the course you will need to take the Quiz, which consists of 30 multiple-choice questions. You will need to get a minimum of 21 questions right to pass the course and receive your certificate, which you will be able to download immediately in pdf format. Should you fail the quiz you can redo the course as many times as necessary.

Duration and Time Limit

The course takes approximately 2 – 3 hours to complete, although there is no time limit and you can do it in your own time and in stages.

Certificate

After passing the course you can immediately download your pdf certificate, which is fully accredited by ROSPA and endorsed by the Institute of Hospitality. The certificate will allow you to work with food anywhere in the EU.

Tutor Support

When you are studying a course, it is always useful to know that you have the help and support of qualified tutor and lecturers who are keen to see you succeed.

With all our courses, you will receive access to our dedicated tutor support service. They will be able to provide you with unlimited online email support to help answer any questions that you may have whilst you are studying the course.

Course Compatibility

All our courses are fully compatible with PC’s, Mac’s, Laptop, Tablet and Smartphone devices.

We know that more and more people are using the web whilst they are on the move, so we have designed our courses to be fully compatible across tablet and smartphone devices. You will be able to access the same content from the course, just over a 3G or 4G network whilst on the move.

Zawartosc Kursu

  • Wprowadzenie do bezpieczenstwa zywnosci
  • Higiena osobista
  • Zagrozenia w bezpieczenstwie zywnosci i ich kontrola
  • Obsluga zywnosci, przechowywanie i przygotowanie
  • Higiena i utrzymanie stanowiska pracy w czystosci
  • Konstrukcja, uklad pomieszczen do obróbki zywnosci i kontrola szkodników
  • Kwiz z pytaniami wielokrotnego wyboru

Format

Kurs jest przedstawiony w formie pokazu slajdów, a jego zawartosc jest podzielona na proste sekcje. Kazda sekcja jest zakonczona pytaniami wielokrotnego wyboru w celu sprawdzenia twojej wiedzy, przed przejsciem do kolejnej sekcji. Po zakonczeniu pokazu slajdów jest sekcja kwiz, która zawiera 30 pytan wielokrotnego wyboru. Aby zaliczyc kurs nalezy udzielic minimum 21 poprawnych odpowiedzi.Kurs konczy sie wystawieniem certyfikatu, który bedzie dostepny do pobrania w formacie pdf odrazu po zaliczeniu testu. Jesli ilosc poprawnych odpowiedzi bedzie mniejsza niz 21, kurs nie zostanie zaliczony. Kwiz mozna powtórzyc dowolna ilosc razy.

Czas trwania ilimit czasowy

Caly kurs moze zajac okolo póltory godziny, nie ma równiez limitu czasowego, wiec mozna go kontynuowac w dowolnym czasie.

Certyfikat

Po zakonczeniu i zdaniu testu, mozna pobrac certyfikat w formacie pdf, certyfikat jest w pelni akretydowany przez ROSPA.

Who is this course for?

It is aimed at anyone who handles food in the catering or hospitality industry – including restaurants, hotels, bars, takeaways, kitchens, hospitals and schools.

Ten kurs dotyczy zasadniczych aspektów higieny zywnosci i bezpieczenstwa na kazdym etapie w procesie przetwarzania zywnosci, co w efekcie minimalizuje zagrozenia bezpieczenstwa zywnosci, jak i równiez zapewnia bezpieczenstwo produktom, z którymi pracujesz i bezpieczenstwo konsumentów.

Requirements

There are no entry requirements for this course.

Questions and answers


No questions or answers found containing ''.


Izabela asked:

Kupilam kurs po 12 funtów i nie wiem jak go rozpoczac, bo wynika z tego ze musze wylozyc kolejne 12 funtów by móc go zrobic?

Answer:

Hi Izabela Thank you for your message. No, you don't have to pay any extra for your course. All the information is sent to your email. You just need to add your redemption code prior to your registration. The box will pop out and will asked if you have a code, please click 'yes' and add your code. The course will be automatically uploaded when you finish the registration. Kind regards Renaldas

This was helpful. Thank you for your feedback.

marcin asked:

Czy certyfikat jest wystawiany w jezyku angielskim?

Answer:

Hi Marcin Yes, you will receive certificate in English. Kind regards Renaldas

This was helpful. Thank you for your feedback.

Kirsty asked:

What languages are available please?

Answer:

Hi Kirsty Food Safety Level 2 course is in 10 languages : Polish, Russian, Italian, Spanish, Portuguese, Greek, Simplified Chinese,English and German. Regards Renaldas

This was helpful. Thank you for your feedback.

Sebastian asked:

Czy ten kurs jest w jezyku polskim ?

Answer:

Hi Sebastian Yes, the course is in Polish but you will receive your certificate in English. Regards Renaldas

This was helpful. Thank you for your feedback.

Pierogi u ANI asked:

Pierogi u ANI

Answer:

Hi There, Please can you clarify your question? Thank you Kind regards The Training Terminal

This was helpful. Thank you for your feedback.

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FAQs

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Study method describes the format in which the course will be delivered. At reed.co.uk courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

What are CPD hours/points?

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on reed.co.uk, many of which can be completed online.

What is a ‘regulated qualification’?

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

What is an ‘endorsed’ course?

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body’s logo if they wish. Certain awarding bodies - such as ABC Awards and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.

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