Baking & Cake Decorating - QLS Level 5

Did you know that the global bakery product market was valued at around $207 billion and is expected to grow annually? Baking is not just an art; it's a booming industry! With home-baking trends rising and personalised cake decorations in demand, there's never been a better time to master this talent. Our Baking & Cake Decorating - QLS Level 5 course covers everything from the fundamentals of baking to the intricacies of cake decoration, ensuring you're ready to meet the world's growing appetite.

Our extensive modules take you on a delicious journey, starting with basic concepts and ingredients and culminating in the artistic techniques of piping and writing. Have you ever wondered how to stack a cake flawlessly or troubleshoot when things go differently than planned? We've got you covered. Moreover, our course ensures you prioritise health and safety, maintaining food hygiene standards.

For those with an entrepreneurial spirit, our exclusive module on the Cake Decorating Business offers insights to turn your passion into profit. Whether you're looking to start a business, surprise loved ones with delightful creations, or master the timeless art of baking. Our course is your golden ticket.

Join thousands of budding bakers and decorators worldwide and enrol in the "Baking & Cake Decorating - QLS Level 5" course today. Your sweet future awaits!

★ ADDITIONAL GIFT ★

• Free Course 01: Cookery: Chocolate Making & Baking
• Free Course 02: Branding Your Business

Learning Outcomes:

• Master the foundational concepts and principles essential to baking.
• Discover an array of ingredients and their roles in perfecting baked delights.
• Prepare yourself with knowledge of vital baking equipment and tools.
• Design and execute creative cake decorating ideas using various techniques.
• Differentiate between frosting, icing, pastes, and glazes to enhance cake aesthetics.
• Construct multi-layered cakes with confidence, understanding stacking techniques.
• Prioritise health, safety, and food hygiene in all baking processes.
• Navigate potential baking challenges with a handy troubleshooting guide and insights into the cake-decorating business.

Why Choose Imperial Academy?

• Fully Online Training
• QLS Endorsed & CPD Accredited Certificate
• No Time Limits. Study at Your Own Pace
• Expert Instructors
• Audio Visual Training
• Up-to-date Curriculum and Valuable Guidelines

Explore the secrets of the baking universe and craft masterpieces that entice taste buds and feast the eyes with our Baking & Cake Decorating - QLS Level 5!

Course Curriculum:

• Module 01: Basic Concepts of Baking
• Module 02: Basic Ingredients of Baking
• Module 03: Glossary and Equipment Used in Baking
• Module 04: Types of Cakes
• Module 05: Baking the Cake
• Module 06: Baking Principles
• Module 07: Cake Decorating Recipes
• Module 08: Cake Decorating Ideas
• Module 09: Frosting and Icing
• Module 10: Working with Different Pastes
• Module 11: Working with Glazes
• Module 12: How to Stack a Cake
• Module 13: Piping and Writing
• Module 14: Health, Safety and Food Hygiene
• Module 15: Troubleshooting
• Module 16: Cake Decorating Business

Module 01 to 06 introduces you to the foundation of baking: from understanding its basic concepts, exploring essential ingredients, and getting acquainted with a glossary of terms to mastering the equipment and the principles of baking.

In Modules 07 to 13, you'll undertake a decorative journey as you discover many cake recipes, innovative decorating ideas, frosting and icing techniques, and get into the craft of piping and writing. Learn the artistry of stacking cakes, working with different pastes, and mastering glazes to give your creations a professional touch.

The course culminates with Modules 14 to 16, ensuring you're well-equipped with safety and hygiene standards. Plus, our troubleshooting guide will help you navigate any baking misfortune. And for those eager to turn passion into a profession, our Cake Decorating Business module provides essential insights.

This Baking & Cake Decorating - QLS Level 5 course will be a great source of knowledge for the following:

• Those eager to understand the fundamental concepts and ingredients of baking.
• Individuals looking to delve into cake decorating, from basic frosting to intricate piping.
• Passionate bakers aiming to convert their hobby into a profitable cake decorating venture.
• Anyone keen on maintaining top-tier health, safety, and food hygiene standards in the kitchen.
• Those seeking guidance on troubleshooting common baking mishaps and challenges.

Disclaimer

This course has been endorsed by the Quality Licence Scheme for its high-quality, non-regulated provision and training programmes. This course is not regulated by Ofqual and is not an accredited qualification. One Education will be able to advise you on any further recognition. For details, please visit the Learner FAQs on the Quality Licence Scheme website.

Imperial Academy is an approved reselling partner for Quality Licence Scheme courses under One Education.

Anyone can enrol in this Baking & Cake Decorating - QLS Level 5 course.

• Bakery Chef: £18,000 - £25,000
• Cake Decorator: £17,000 - £23,000
• Pastry Chef: £19,000 - £27,000
• Baking Instructor: £20,000 - £30,000
• Bakery Manager: £24,000 - £35,000
• Food Safety Inspector: £25,000 - £40,000
• Cake Shop Owner: Varies widely, but potential earnings range from £30,000 - £100,000+ depending on business success.

PDF Certificate

Digital certificate - Included

Hard Copy QLS Certificate

Hard copy certificate - £129