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The Complete HACCP Training Level 1,2 and 3
MAHABT

Learn From Industry Experts | Included Certificate | Updated | 24/7 student support | No hidden fees

Summary

Price
£19 inc VAT
Study method
Online, On Demand 
Duration
5 hours · Self-paced
Qualification
No formal qualification
Certificates
  • Reed Courses Certificate of Completion - Free
Additional info
  • Tutor is available to students
10 students purchased this course

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Overview

This HACCP Training Level 1, Level 2 and Level 3 course provides a complete pathway for understanding, applying, and managing HACCP systems within food-related environments. Designed to meet UK food safety requirements, this course supports learners at all levels, from basic food handlers to senior managers responsible for implementation.

The course explains how HACCP works as a preventive food safety system that identifies, evaluates, and controls hazards. Learners will progress from fundamental awareness at Level 1, through HACCP application at Level 2, to advanced management and leadership at Level 3.

This HACCP course ensures learners understand food safety legislation, hazard analysis, critical control points, monitoring procedures, corrective actions, verification, and documentation. The HACCP Training course is suitable for catering, hospitality, manufacturing, retail, and food production sectors.

Key Features of the Course

  • 100% online course

  • Covers Level 1, Level 2 and Level 3

  • Free Certificate of Completion

  • 14 Days refund policy

Certificates

Curriculum

4
sections
5
lectures
4h 58m
total

Description

The HACCP Training Level 1, Level 2 and Level 3 course delivers structured, progressive training in HACCP, covering all essential food safety responsibilities. This HACCP course introduces learners to the purpose and importance of HACCP within food safety management systems.

At Level 1, the course focuses on basic awareness of HACCP, food safety hazards, and safe working practices. Level 2 builds practical skills, enabling learners to identify hazards, understand critical control points, and follow established HACCP procedures. Level 3 provides advanced HACCP training for those responsible for designing, implementing, reviewing, and maintaining HACCP systems.

Throughout this HACCP course, learners explore biological, chemical, physical, and allergenic hazards, alongside food safety legislation and best practice. The HACCP Training course explains the seven HACCP principles in detail and shows how they are applied in real workplace settings.

On completion, learners will have the confidence to support, follow, or manage HACCP systems effectively, improving food safety compliance and operational standards.

Who is this course for?

Learners with no prior knowledge may enrol in this course.

Requirements

  • This course is open to everyone
  • This course has no requirements.

Career path

This course will assist UK residents obtain new jobs in several industries.

Questions and answers

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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