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Food Safety CIEH - Level 1

Awarded by CIEH | Official Exam included | Recognised Accredited Qualification

1 Training

Summary

Price
£119 inc VAT
Or £39.67/mo. for 3 months...
Study method
Online
Duration
10 hours · Self-paced
Access to content
365 days
Qualification
No formal qualification
Additional info
  • Exam(s) / assessment(s) is included in price

Overview

Certificate in Food Safety CIEH - Level 1

It is imperative that any individual who works in an establishment where food is prepared, supplied or sold has a good understanding of food safety principles. The Level 1 – Food Safety course is designed for individuals don’t directly handle food but work near it. It is an extensive course that covers the fundamental basics of food and safety. When you work near food you need to apply best safety practices to ensure you are close to food in a healthy manner. It is an introductory course which introduces learners to the basic principles of food, safety and hygiene in an establishment where food is prepared or stored.

The Level 1 – Food Safety course will discuss a range of topics such as food hygiene, food safety practices, food contamination, how to prevent contamination and why it is important to practice food safety. It is a beginner level course for individuals with an interest in preparing food safely.

The Food Safety Act was introduced in 1990 with the sole purpose that customers do not come to any harm in a food establishment. The Level 1 – Food Safety course will give individuals insight on how to prevent customers from harm when working in a food establishment that has wrapped and pre-packed food. The course explains the risks associated with not maintaining food safety principles and how to keep food safe.

Course media

Description

What will I learn?

  • Have a clear understanding of the job role and the food safety measures that must be applied when working within a food establishment.
  • Learn about food hazards and practical activities to prevent them.
  • Learn food safety terms commonly used in terms of industry practices.
  • Learn about personal hygiene and why it is so important.
  • Keep surfaces and equipment hygienically clean.
  • Learn about clean schedules and why it plays an important role in a food establishment.

COURSE CURRICULUM

Module 01 : The Importance Of Food Safety

Module 02 : Food Hygiene

Module 03 : Cleaning

Module 04 : Contamination

Access Duration

The course will be directly delivered to you, and you have 12 months access to the online learning platform from the date you joined the course. The course is self-paced and you can complete it in stages, revisiting the lectures at any time.

Method of Assessment

At the end of the Level 1 – Food Safety you will be evaluated through an online multiple choice exam. In order to complete this program successfully and gain your professional qualification.

Certification

Those who successfully complete the course will be awarded the Level 1 Certificate in Food Safety by the Chartered Institute of Environmental Health. It will make you valuable to employers, and your motivation at gaining new skills will be recognised.

Who is this course for?

  • Front-house employees
  • Waiters
  • Checkout staff
  • Food delivery drivers
  • Warehouse staff
  • Bar workers

Requirements

  • The course is suitable for all levels of employees and managers who work near food but don’t directly handle it
  • Anyone with an interest in food hygiene and safety

Career path

  • Front House Receptionist – £18,385 per annum
  • Front House Manager – £23,911 per annum

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Legal information

This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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