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Bread Making Training
Thames College

Level 3 QLS Course with FREE Endorsed Certificate of Achievement | 120 CPD Points | Instant Access

Summary

Price
£100 inc VAT
Or £33.33/mo. for 3 months...
Study method
Online
Duration
384 hours · Self-paced
Access to content
1 year
Qualification
No formal qualification
CPD
130 CPD hours / points
Achievement
Assessment details
  • Assignment For QLS Endorsed Certificate (included in price)
Additional info
  • Tutor is available to students

Overview

Bread making is both an ancient craft and a modern art that has stood the test of time across cultures worldwide.

This course offers a comprehensive introduction to the world of bread baking, providing learners with the knowledge and skills needed to create a variety of breads from scratch.

Whether you are interested in baking for personal enjoyment, aiming to start a small business, or seeking to enhance your professional skills in the food industry, this course covers all the essential stages from selecting ingredients to mastering baking techniques. Bread is a staple food in many diets, and the ability to produce high-quality bread can open doors in many culinary environments.

►►► By Purchasing This Premium Course, You Will Receive A Free QLS Endorsed Certificate At Your Doorstep ◄◄◄

The course covers everything from the basics of dough preparation to advanced techniques like sourdough starters and straight dough methods. You will learn about the necessary equipment, ingredient functions, and different bread recipes to expand your repertoire.

This training also addresses the science behind baking, including fermentation, proofing, and baking temperatures, giving you confidence to experiment and succeed with your own bread creations. The demand for artisan and homemade bread continues to grow, and gaining these skills can lead to numerous career opportunities or simply improve your personal baking experience.

Please Note: Thames College is a One Education approved resale partner for Quality Licence Scheme Endorsed courses.

Achievement

Assessment details

Assignment For QLS Endorsed Certificate

Included in course price

CPD

130 CPD hours / points
Accredited by CPD Quality Standards

Course media

Description

Course Curriculum

  • Module 01: Introduction to Bread Making
  • Module 02: Equipment
  • Module 03: Basics of Baking
  • Module 04: Basic Techniques
  • Module 05: Make Your Own Sourdough
  • Module 06: Making Bread Using Straight Dough
  • Module 07: More Recipes

Certificate of Achievement

Quality Licence Scheme Endorsed Certificate of Achievement

Upon successful completion of the Bread Making course, you will receive an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme. The certificate will be home-delivered for free. It should be noted that students who live outside the UK must pay a £10 postage fee.

  • CPD Accredited Certification

You will be eligible for CPD Accredited Certificate after completing this Bread Making course successfully. PDF & Hardcopy completely free of charge. However, there is a shipping cost of £2.99 for UK delivery & a £10 postage fee for international shipping.

Who is this course for?

Those who want to strengthen their professional skills while training for the desired job should take advantage of the training!

Requirements

This course is accessible to anyone with an eagerness to learn.

Career path

  • Artisan Baker (£18,000 - £28,000 per year)
  • Bakery Production Assistant (£16,000 - £22,000 per year)
  • Pastry Chef Assistant (£18,000 - £25,000 per year)
  • Bread Baker in Cafés (£17,000 - £23,000 per year)
  • Food Production Operative (£16,000 - £21,000 per year)
  • Bakery Supervisor (£22,000 - £30,000 per year)

Questions and answers

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FAQs

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