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Bread Making Training Course
Bright Beginners

Boost Your Skills In No Time! Freebies (Digital Certificate & Student ID Card) | Exam Not Required | 24/7 Expert Support

Summary

Price
£19 inc VAT
Study method
Online, On Demand
Duration
1.2 hours · Self-paced
Qualification
No formal qualification
Certificates
  • Reed Courses Certificate of Completion - Free
Additional info
  • Tutor is available to students

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Overview

Bread making is a time-honoured craft that has evolved over centuries, with its roots tracing back to ancient civilisations. Today, bread remains one of the most consumed foods worldwide, with each culture adding its unique twist to the art of bread-making. In the modern era, the resurgence of interest in artisan bread has brought the ancient craft back into the spotlight. Whether it's the humble loaf or a complex sourdough, the process of bread making offers a fulfilling and rewarding experience for both professional bakers and enthusiastic home cooks. This course offers a comprehensive guide to bread making, designed to equip learners with the essential skills needed to craft bread from scratch.

In this Bread Making Training Course, learners will gain hands-on experience and a deep understanding of both traditional and contemporary bread-making methods. From the essential tools to the complex techniques involved, students will explore everything needed to create bakery-quality bread at home or in a professional setting. The course will cover foundational baking principles, help learners perfect their bread-making techniques, and teach them how to create their own sourdough starter.

Learning Outcomes

By the end of this course, learners will be able to:

  • Identify the essential equipment needed for bread making and how to use them effectively.

  • Apply the fundamental principles of baking to ensure consistent, high-quality results.

  • Demonstrate the techniques of kneading, proving, and baking to create perfect loaves.

  • Create their own sourdough starter from scratch and manage its fermentation.

  • Use the straight dough method to produce simple yet tasty bread.

  • Explore and experiment with different types of bread recipes, including whole wheat, rye, and sourdough.

  • Understand the key role of ingredients and their impact on the texture and flavour of bread.

Certificates

Reed Courses Certificate of Completion

Digital certificate - Included

Will be downloadable when all lectures have been completed.

Curriculum

7
sections
7
lectures
1h 12m
total

Course media

Description

Those who strive to enhance their skills while preparing for a specific employment opportunity can consider the Bread Making course! This course will keep you up to date on the most important amendments and will instruct you accordingly. So, if you want the best instruction available, you can put your money on this course.

Here is the curriculum breakdown of this course:

  • Module 01: An Introduction to the Art of Bread Making
  • Module 02: Essential Equipment for Bread Making
  • Module 03: Foundational Principles of Baking
  • Module 04: Fundamental Techniques for Bread Making
  • Module 05: Crafting Your Own Sourdough Starter
  • Module 06: Creating Bread with Straight Dough Method
  • Module 07: Exploring a Variety of Bread Recipes

Get Your Certificate

Once you complete the course, you will be eligible to download a digital certificate from Reed for free.

Who is this course for?

Anyone interested or curious about Bread Making, can enrol in this Bread Making course to further understand the subject.

Requirements

There are no specific requirements for enrolment in the Bread Making course, making it accessible to all individuals.

Career path

  • Artisan Baker (Annual salary: £22,000 - £35,000)

  • Bakery Owner (Annual salary: £25,000 - £60,000)

  • Pastry Chef (Annual salary: £22,000 - £30,000)

  • Sourdough Specialist (Annual salary: £23,000 - £35,000)

  • Bread Consultant (Annual salary: £30,000 - £45,000)

  • Commercial Baker (Annual salary: £20,000 - £30,000)

  • Bread Production Manager (Annual salary: £30,000 - £45,000)

Questions and answers

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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