Bartender and Barista Training

Our Bartender and Barista course will focus on practical training to equip you with the skills and knowledge you need to succeed in the bar, restaurant, or hospitality business. What used to be seen as just a part-time job has evolved into a long-term and viable career option, and there’s a huge market demand for experienced bartenders and baristas. It’s a perfect career choice for anyone who is passionate about wine and spirits or coffee, and there are plenty of perks - including flexible work hours, freedom to travel and work, and the opportunity to show off your creativity.

This course is a mix between practical training and theory, so you not only learn how to mix cocktails and serve coffees, you will also learn about the history, ingredients, and science of the trade.

We want to prepare you for life as a bartender or barista by giving you practical, hands-on training, as well as real-world tips and advice that you can use on the job. Upon completing this course, you’ll be ready to work in any bar, restaurant, hotel, or cafe, and you’ll have a few tricks up your sleeve to stand out from the crowd.

Why study with us?

• International Accredited Course
• 60-day access
• Self Paced, No Fixed Schedules
• Compatible with Smartphones, tablets, laptops, etc.

Bartender and Barista Course Content

Module 1: Tools and set-up

• Learn how to set up your bar
• Introduction to your tools and equipment
• Essential bar supplies

Module 2: Setting the Stage

• Storing methods
• Hygiene and safety
• Garnishes and mixers
• Style and presentation tips

Module 3: Mixology & Pouring

• Learn proper mixology techniques, including shaking, mixing, layering, blending, stirring, straining, dry shaking, muddling, throwing & building, and jiggers.
• Learn pouring techniques and free pouring

Module 4: Service With Flair

• Operating a cash register
• Customer service training
• Responsible serving + obligations as a bartender
• Flair bartending and tricks

Module 5: Know Your Drinks 1

• Intro to Liquors
• Not to be confused with Liqueurs
• History of whiskey and how it’s made
• Types of whiskey
• Brandy, cognac, and Armagnac

Module 6: Know Your Drinks 2

• All about vodka, gin, and rum
• Tequila and Mescal
• Wine, port, sherry, and vermouth
• Beer - keg and cellar management

Module 7: Know Your Drinks 3

• Aperitifs - what are they?
• Two liquor drinks
• Cream-based drinks
• Sour drinks
• Martinis and Manhattans

Module 8: Know Your Drinks 4

• Highball and juice
• Exotic drinks
• Hot drinks
• Shooters and shots
• Cocktail recipes

Module 9: Intro to Coffee

• Starting with the bean
• Coffee varieties, cultivars and hybrids
• The harvesting process
• Roasting techniques
• Taste and quality

Module 10: Preparing to Brew

• Overview of brewing methods
• Tasting tips
• Using machines and grinders
• Effects of temperature and humidity

Module 11: Grinding and Espresso

• Using the grinder
• Cleaning and maintenance tips
• Proper coffee storage
• Single bean vs. blended
• Espresso trends and shots
• Brew ratios

Module 12: Serve it up

• Getting the perfect cream
• The science of milk and coffee
• Steaming and frothing
• Choosing the right vessel
• Getting creative with presentation
• Learn the recipes: Americano, Macchiato, Cappuccino, Mocha, and more!

• Aspiring bartenders or baristas who are looking to break into the industry
• Established professionals who want to improve their performance and upgrade skills
• Owners and managers of restaurants, cafes, bars, hotels, etc.
• Anyone in the catering or hospitality industry
• Events professionals who want to expand their skill sets

Expert bartenders and baristas who are knowledgeable about their product and industry, have a wide range of recipes in their repertoire, and demonstrate excellent customer service can become employed by exclusive bars and clubs, luxury hotels, and top restaurants.

All courses are accredited by the International Council for Online Educational Standards (ICOES). After passing any exams and completing a course successfully, students can opt to purchase an ICOES certificate from the third-party institution.

EventTrix is also CPD certified, meaning the courses meet or exceed Continuing Professional Development standards and benchmarks.

EventTrix courses are designed for anyone with an interest in learning. No formal qualifications are required. Our courses are suitable if you want to learn new skills, start a new career, or if you’re already working in a particular industry and wish to upgrade your talents and enhance your resume.

Work as a Bartender, Waiter or Hospitality Supervisor