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Hospitality & Catering Average Salary – UK

Average salary

£27,015
down £1,101 more than last year

Number of Jobs

6,628
down 1,049 less than last year
  Role £. since 2017
1 Chef de Rang £38,085 £18,334 down
2 Hotel Management £37,710 £1,204 down
3 Contract Catering Management £36,329 £402 down
4 Head/Executive Chef £35,031 £1,468 down
5 Restaurant Manager £34,720 £2,390 down
6 Events Management £31,598 £4,372 down
7 Bar Management £30,214 £2,038 down
8 Chef Manager £28,687 £1,463 down
9 Sous-Chef £27,960 £1,680 down
10 Other Hospitality & Catering £27,293 £878 down
11 Pastry Chef £26,220 -£329 down
12 Restaurant Deputy Manager £25,882 £2,266 down
13 Assistant Manager £25,405 £930 down
14 Receptionist £24,702 £5,668 down
15 Conference & Banqueting £23,554 -£4,713 down
16 Duty Manager £23,051 -£2,909 down
17 Housekeeper £23,009 £1,694 down
18 Chef de Partie £22,993 £1,084 down
19 Concierge £22,295 -£958 down
20 Waiting & Bar Staff £18,919 -£266 down
  Role no. since 2017
1 Other Hospitality & Catering 901 160 down
2 Chef de Partie 774 -315 down
3 Sous-Chef 687 -138 down
4 Kitchen Staff 530 -137 down
5 Waiting & Bar Staff 526 83 down
6 Assistant Manager 498 -7 down
7 Head/Executive Chef 454 -99 down
8 Restaurant Manager 431 -83 down
9 Housekeeper 310 -119 down
10 Chef Manager 281 7 down
11 Commis-Chef 120 -63 down
12 Events Management 112 -73 down
13 Receptionist 111 -30 down
14 Restaurant Deputy Manager 101 -33 down
15 Hotel Management 100 -63 down
16 Pastry Chef 98 -26 down
17 Barista 93 15 down
18 Bar Management 87 -41 down
19 Porter 77 -24 down
20 Conference & Banqueting 72 11 down