Diploma in Waiter Training at QLS Level 4
FREE QLS Endorsed & CPD Accredited Certificate Included! Pay by Instalment | 120 CPD Points | Lifetime Access
Academy for Health & Fitness
Summary
- CPDQS Accredited Certificate - Free
- Diploma in Professional Waiter Training at QLS Level 4 - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
48-Hour Knowledge Knockdown! Prices Reduced Like Never Before!
This Diploma in Professional Waiter Training at QLS Level 4 course is endorsed by The Quality Licence Scheme and accredited by CPDQS (with 120 CPD points) to make your skill development & career progression more accessible than ever!
"Good service is good business," said the legendary entrepreneur and businessman, John Willard Marriott. If you aspire to be a waiter, you need to embody this principle. The Diploma in Waiter Training is designed to teach you the essential skills and knowledge to become a competent waiter. From personal hygiene to service sequences, this comprehensive waiter course covers all aspects of the food service business. With the help of our experienced instructors, you will learn how to make a great first impression, handle food safely, and provide outstanding service to your customers.
This comprehensive Diploma in Waiter Training covers everything from the basics of food service to the nuances of supervisory responsibilities. You will learn about the importance of personal health and hygiene, the art of making a good first impression, and the essential skill of remaining calm and friendly even under pressure. You will also gain a deep understanding of product knowledge and service, as well as the various service sequences that are followed in different types of restaurants.
Upon completion of this Diploma in Waiter Training, you will have a range of valuable skills that will make you a sought-after waiter in any hospitality establishment. You will have the ability to handle food in a sanitary manner, maintain personal hygiene, and follow safety considerations. You will also have the necessary supervisory skills to lead a team of waiters and take on additional responsibilities apart from food service.
After this Diploma in Waiter Training, you will be able to learn:
- Understand the basics of the food service business and the role of waiters.
- Learn the importance of making a good first impression and remaining calm and friendly.
- Gain knowledge of personal hygiene and sanitary food handling.
- Develop personal skills such as communication, teamwork, and problem-solving.
- Acquire product knowledge and service skills, as well as an understanding of service sequences.
- Learn about supervisory responsibilities, safety considerations, and additional duties.
Why Prefer This Waiter Training at QLS Level 4 Course?
- Opportunity to earn a certificate endorsed by the Quality Licence Scheme & another accredited by CPDQS which is completely free.
- Get a free student ID card! (£10 postal charge will be applicable for international delivery)
- Innovative and engaging content.
- Free assessments
- 24/7 tutor support.
Achievement
CPD
Course media
Description
Take a step toward a brighter future!
*** Course Curriculum ***
Here is the curriculum breakdown of the Waiter Training at QLS Level 4 course:
- Module 01: Customer Service and Service Sequence
- Module 02: Equipment Handling Technique
- Module 03: Hygiene
- Module 04: Beverage and Tobacco
- Module 05: Understanding Risks and Preventive Measures
- Module 06: Food & Beverage Control and Selling Techniques
- Module 07: Tips and Hints for Success in Waiter profession
Assessment Process
You have to complete the assignment questions given at the end of the course and score a minimum of 60% to pass each exam. Our expert trainers will assess your assignment and give you feedback after you submit the assignment.
You will be entitled to claim a certificate endorsed by the Quality Licence Scheme after you have completed all of the Diploma in Professional Waiter Training at QLS Level 4 exams.
Who is this course for?
This Diploma in Waiter Training is suitable for:
- Anyone who wants to start a career in the hospitality industry as a waiter.
- Experienced waiters who want to enhance their skills and knowledge.
- Hospitality business owners who want to train their staff in the art of service.
Requirements
Diploma in Waiter Training at QLS Level 4
No prior background or expertise is required.
Career path
- Waiter/Waitress - Average Salary: £19,000 per annum
- Head Waiter/Waitress - Average Salary: £23,000 per annum
- Banqueting Waiter/Waitress - Average Salary: £20,000 per annum
- Hotel Waiter/Waitress - Average Salary: £20,000 per annum
- Restaurant Supervisor - Average Salary: £23,000 per annum
- Food and Beverage Manager - Average Salary: £28,000 per annum
Questions and answers
Currently there are no Q&As for this course. Be the first to ask a question.
Certificates
CPDQS Accredited Certificate
Digital certificate - Included
Diploma in Professional Waiter Training at QLS Level 4
Hard copy certificate - Included
Show off Your New Skills with a Certificate of Completion
After successfully completing the Diploma in Professional Waiter Training at QLS Level 4, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme andalso you can order CPDQSAccredited Certificate that is recognised all over the UK and also internationally. The certificates will be home-delivered, completely free of cost.
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.