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STC Academy

About us

Our mission is to help develop people. Coaching, training and guiding people on their journey is what makes the job worthwhile! So we welcome the opportunity to work with you!

We deliver training courses to attendees around the world using online live platforms like Zoom.

UKPRN 10083324

BRCGS Courses:

  • Food Safety V9
  • Packaging Auditor V6
  • Agents and Brokers v3 for Auditors & Sites
  • Storage & Distribution Issue 4
  • Risk Assessment
  • Root Cause Analysis
  • Validation & Verification
  • Vulnerability Assessment for Food Fraud
  • Internal Auditor
  • HARA (Hazard And Risk Analysis)
  • Environmental Monitoring
  • Product Safety Culture 

STC Courses:

  • Cleaning Technology & Control
  • HACCP & Food Safety
  • HACCP Refresher & Update
  • Threat Management TACCP

Combined Highfield & STC Courses:

  •  L3 Delivering Training (RQF) & STC Train the Trainer    

Highfield Courses:

  • Level 3 in Effective Auditing and Inspection (RQF) 
  • Level 2 in HACCP for Food Manufacturing (RQF)
  • Level 3 in HACCP for Food Manufacturing (RQF)
  • Level 4 in HACCP for Management (RQF)    


  • Lean 6 Sigma
  • PCQI Training

Why choose us

At STC, we help the client embed excellence into the way their people and products work, by providing thorough training for a range of Safety and Quality Management Systems, particularly in the food, storage & distribution, packaging, nutraceutical, biotechnology, food supplement, medical device & pharmaceutical industries.

Our trainers are experienced, knowledgeable and friendly and this shows through our course reviews and the several awards we’ve won, including the latest BRCGS Approved Training Partner of the Year 2021, and the UK Enterprise Awards Specialist Training Business of the Year 2021. You can trust us to deliver your training.

Our learners say..

"The training material was very good, straight forward, easy to understand and really useful. I could use it to amend my HACCP plan. The company very prepared in remote training. My tutor, Sonia, was explaining everything very well and it was clear to me that there is knowledge behind it when she was teaching. She was also really friendly and it created a good atmosphere during the time of the course. She always answered my questions and managed the time very well. I would also mention that it was really easy to get information from Cathy, when I had to add the company to our approved suppliers’ list. Friendly and professional team. I would definitely recommend using this company." Beáta Baján

"Excellent Training materials sent in advance. The training was delivered in a very professional, yet relaxed environment which encouraged discussion and deep practical understanding of the topic. Cathy was a brilliant trainer, I am always nervous of written exams as I am moderately dyslexic, but the confidence I gained over the week, helped me to ace the final exam! I would thoroughly recommend this training to others in the food and feed industry." Sarah Banks