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Food journalism (Level 3 Diploma)
Unlimited tutor support | No deadlines | Recognised qualification | Help finding work
College of Media and Publishing
Summary
Overview
Our food journalism course prepares you for a successful career as a staff writer, freelancer or blogger.
If you enjoy experimenting with new ingredients, trying different cuisines and uncovering the very best places to eat, becoming a professional food journalist is a great way to indulge your passion. And you can get paid for it!
Achievement
Course media
Description
Food writing covers a range of areas, including:
- restaurant reviews
- food-inspired history and travelogues
- testing and creating recipes
- ingredients, cuisines and wine
- industry news and trends
This course will help you find suitable markets in all these areas, and train you to write the content they want to publish.
We will also equip you with key journalism skills, including finding sources, record-keeping, interviews and covering product launches.
Our comprehensive online food journalism course will teach you how to:
- develop article ideas suitable for a range of food and drink-related publications
- source information, conduct research and carry out effective interviews
- write articles and features on food and drink for digital and print publications
- apply media law and ethics to the world of food journalism
- sell your work and get paid
Requirements
No experience or previous qualifications are required for this course. It is available to people of all ages and abilities. The only thing we ask is that you have good English language skills.
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.