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Catering Management and Food Safety - Double Endorsed Certificate cover image

Catering Management and Food Safety - Double Endorsed Certificate
Imperial Academy

2 QLS Endorsed Course | CPD Certified | Free PDF + Hardcopy Certificates | 80 CPD Points | Lifetime Access

Summary

Price
£159 inc VAT
Or £53.00/mo. for 3 months...
Study method
Online
Course format
Video
Duration
576 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
CPD
80 CPD hours / points
CPD What's this?
Achievement
Endorsed by The Quality Licence Scheme
Certificates
  • Certificate of completion - Free
  • Certificate of completion - Free
Assessment details
  • Multiple Choice Questions (MCQ)/Assignment (included in price)
Additional info
  • Tutor is available to students

Overview

Take control of safety, quality, and success in the food industry with the Catering Management and Food Safety – Double Endorsed Certificate. As the UK’s food and hospitality sector grows—contributing over £100 billion annually to the economy—there’s an urgent demand for professionals who understand not only how to manage food service operations but also how to ensure they meet the highest safety standards. With food safety regulations tightening globally, expertise in HACCP and catering management is essential.

This course is ideal for aspiring catering managers, food service supervisors, hospitality professionals, and those looking to launch or improve food businesses. Salaries in this field typically range from £25,000 to £50,000, with excellent progression opportunities in larger operations, compliance, or quality assurance.

Learners will earn two prestigious QLS-endorsed qualifications. The Level 4 Catering Management course covers food safety legislation, hygiene standards, operations management, HR, and marketing within the catering industry. The Level 5 HACCP & Food Safety course offers in-depth training in the seven principles of HACCP, hazard identification, documentation, system verification, and legal compliance.

Enrol now to gain your double QLS-endorsed certificate, elevate your professional standing, and take the lead in delivering safe, efficient, and high-quality food services in any catering or hospitality setting.

Learning Outcomes

This unique bundle will help you to-

  • Acquire a deeper understanding of Catering Management and Food Safety
  • Help you in achieving your career goal
  • Make you confident in your knowledge and skills
  • Be aware of the employment trends in related industries.
  • Adapt to an ever-changing industry

Achievement

Certificates

Certificate of completion

Digital certificate - Included

2 PDF CPD Certificate Completely free of charge.

Certificate of completion

Hard copy certificate - Included

2 Hard Copy QLS Endorsed Certificate Completely free of charge.

Assessment details

Multiple Choice Questions (MCQ)/Assignment

Included in course price

CPD

80 CPD hours / points
Accredited by CPD Quality Standards

Course media

Description

The Catering Management and Food Safety resources were created with the help of experts, and all subject-related information is kept updated regularly to ensure learners stay caught up on the latest developments.

Course Curriculum

Course 1: Catering - Catering Management (Level 4 at QLS)

  • Module 1: An Overview of Catering Business
  • Module 2: Laws and Legislations Regarding food Safety and Hygiene
  • Module 3: Food Safety and Hygiene
  • Module 4: Food Safety in Catering
  • Module 5: Management of Food and Beverage Operations
  • Module 6: Marketing and Human Resource

Course 2: HACCP & Food Safety (Level 5 at QLS)

  • Module 01: An Introduction to HACCP
  • Module 02: HACCP and Food Safety Legislation
  • Module 03: Food Safety Hazards
  • Module 04: Planning a HACCP System
  • Module 05: Creating the HACCP System
  • Module 06: Principle 1: Hazard Analysis
  • Module 07: Principle 2: Critical Control Points
  • Module 08: Principle 3: Critical Limits
  • Module 09: Principle 4: Monitoring Critical Control Points
  • Module 10: Principle 5: Corrective Action
  • Module 11: Principle 6: Verification of the HACCP System
  • Module 12: Principle 7: Documentation
  • Module 13: Implementing the HACCP System
  • Module 14: HACCP Alternatives

Certification

Learners will get 2 QLS Endorsed Certificate + 2 CPD Accredited Certificate of achievement directly at their doorstep after successfully completing the package! It should be noted that international students must pay a £10 shipping cost.

Who is this course for?

Anyone who is interested in a particular field, wants to strengthen their resume, or wants to grow in their career would benefit from this Catering Management and Food Safety bundle.

Requirements

Anyone can enrol in this Training.

Career path

You will get a competitive edge and have access to a variety of employment prospects after completing this Catering Management and Food Safety bundle.

Questions and answers

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Reviews

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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