Cake Baking and Decorating - CPD Approved Training

**2 in 1 Cake Baking and Decorating - CPD Approved Training bundle**

Did you know that the baking industry in the UK is worth over £3 billion annually, and it's constantly growing? If you're passionate about baking and want to carve a niche in this thriving industry, our CPD Approved Cake Baking and Decorating course is your recipe for success. With 16 comprehensive modules, you'll master the art of baking and decorating, equipping yourself with essential knowledge to excel in this sweet profession.

Learning Outcomes:

• Master the fundamental concepts and ingredients of baking.
• Explore an extensive glossary and understand the equipment used in baking.
• Discover a variety of cake types and learn the art of perfecting each.
• Uncover the secrets of baking principles for consistently delicious results.
• Get creative with cake decorating recipes and ideas.
• Perfect your frosting, icing, and work with different pastes, glazes, and piping techniques.
• Gain expertise in health, safety, and food hygiene, vital for any baking venture.

This Cake Baking and Decorating - CPD Approved Training Bundle Consists of the Following Courses:

• » Course 01: Baking & Cake Decorating Online Course
• » Course 02: Cake Decorating

Delve into the world of baking with our CPD Approved Cake Baking and Decorating course, meticulously designed to provide you with the theoretical foundation you need to thrive in the UK's booming baking industry. Explore the nuances of baking, from understanding the basic concepts to mastering advanced techniques. You'll learn about a wide range of topics, including cake types, baking principles, cake decoration, frosting, icing, and even the essentials of running a cake decorating business.

Throughout the course, you'll discover the secrets behind creating delectable cakes and turning them into works of art. From using different pastes and glazes to perfecting your piping and writing skills, you'll be well-prepared to dazzle with your confectionery creations. With our comprehensive troubleshooting guide and insights into health, safety, and food hygiene, you'll ensure your baked goods are not only delicious but also safe to enjoy.

Course Curriculum:

• Module 01: Basic Concepts of Baking
• Module 02: Basic Ingredients of Baking
• Module 03: Glossary and Equipment Used in Baking
• Module 04: Types of Cakes
• Module 05: Baking the Cake
• Module 06: Baking Principles
• Module 07: Cake Decorating Recipes
• Module 08: Cake Decorating Ideas
• Module 09: Frosting and Icing
• Module 10: Working with Different Pastes
• Module 11: Working with Glazes
• Module 12: How to Stack a Cake
• Module 13:Piping and Writing
• Module 14: Health, Safety and Food Hygiene
• Module 15: Troubleshooting
• Module 16: Cake Decorating Business

• Aspiring bakers looking to build a strong foundation in cake baking and decorating.
• Cake enthusiasts eager to turn their passion into a lucrative career.
• Individuals seeking to enhance their baking knowledge and skills.
• Professionals in the food industry aiming to expand their expertise.

• Junior Baker: £18,000 - £24,000 per year
• Pastry Chef: £25,000 - £30,000 per year
• Cake Decorator: £20,000 - £28,000 per year
• Bakery Manager: £28,000 - £35,000 per year
• Food Safety Inspector: £24,000 - £35,000 per year

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Certificate of Completion (PDF)

Digital certificate - Included

Certificate of Completion (Hard Copy)

Hard copy certificate - £9.99