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Professional Skills Trainer Our client is seeking a Professional Skills Trainer to join their growing team, to deliver high quality learning and development apprenticeship training. This is a full time, permanent position, offering a hybrid working m...
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Reed Business School is looking for a Head Chef to join their friendly team in the heart of the Cotswolds. Reed Business School is an established tuition provider with a long history of delivering excellent results, based on over 50 years in the busi...
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Role: Head Chef Location: Alresford , Hampshire Employer: Hospitality Venue Salary / Rate of pay: 38 ,000 plus Tips Platinum Recruitment is supporting a well-known Cafe.reasturant Venue, that are looking for a Head Chef to join their team. This role ...
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Chef de Partie - Busy Hotel & Restaurant - Hunstanton - Norfolk A Fantastic opportunity had arisen at this busy Hotel & Restaurant in the Hunstanton area for a Chef de Partie. As part of a talented brigade you will be serving food of a high quality u...
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Job Title: Head Chef Location: Hartfield, East Sussex Salary: 38,000k Working hours: 45 hours per week Work type: Permanent HRGO Recruitment are seeking an experienced and passionate Head Chef to join our client's 15th century country pub based in Ha...
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Sous Chef My client is seeking a talented and experienced Sous Chef to join their culinary team. As a Sous Chef, you will play a vital role in the success of their pubs culinary operations, working alongside their Head Chef to deliver exceptional men...
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Are you a talented pastry chef ready to take on a leadership role in a prestigious 2AA Rosette property? Look no further We are currently seeking a passionate and innovative Head Pastry Chef to join our clients amazing team in Gloucestershire. Paying...
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We are looking for a PASSIONATE & CREATIVE Junior Sous Chef who wants to join a FANTASTIC KITCHEN TEAM at the central London Bar & Restaurant If you: Have previous experience in a similar position working in a fast paced environment Have the passion ...
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Our client is a leading fresh foods manufacturer known for delivering high-quality and delectable products to our customers. We are seeking an experienced and creative Head of Bakery who is passionate about producing exceptional baked goods and leadi...
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Job Advert: Head Chef Are you a culinary maestro with a passion for creating delectable dishes? We’re seeking an exceptional Head Chef to lead our fantastic Gastro Pub, creating the old classics with fresh locally sourced ingredient presented with fl...
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Sous Chef - Restaurant - Maidenhead - Up to 40,000 package About the Company We're looking for a strong Sous Chef to join a stunning fresh-food restaurant in Maidenhead If you have a real passion for fresh-food, making a big impact on the team, drivi...
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Join a Winning Team as Head Chef Are you passionate about food and ready to take the culinary lead at one of the most exciting football clubs in London? We are seeking a talented and dynamic Head Chef to spearhead culinary operations and deliver exce...
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Job Title: Second Chef Location: Penarth I am currently working with a vibrant and dynamic restaurant/cafe dedicated to delivering exceptional culinary experiences to their valued customers. Job Description: We are currently seeking a skilled and pas...
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Reed Business Support is proud to be working with a rapidly growing Bakery and Patisserie in their hunt for a Head of Pastry. Based in Sheffield this is a great opportunity for an already established Head of Pastry or a Deputy Head Pastry Chef to ste...
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Responsive Personnel are looking for an experienced & passionate Head Baker for a leading artisan bread baker. The role would suit somebody who is prepared to be a "hands on" leader taking responsibility for managing the baking staff, ensuring first ...
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We are an agency and looking to recruit a Head Chef for a temporary position in Brackley for one of our clients. The j=position is for a Head Chef starting Monday 29th April for 2 to 4 weeks. You will need to have high volume experience and be very h...
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Head Chef - or Sous Chef -Asian Cuisine. The Restaurant is looking for a Head Chef who will have the opportunity to create and develop a team of passionate and talented chefs that share your vision of providing outstanding food experiences to our gue...
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The role: Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their landmark venue in South Queensferry on the East Coast of Scotland in recruiting for an ambitious Head Chef to lead and join their ...
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Sous Chef Full-time Salary: 30k tips per year One of Interactions clients is looking for a Sous Chef in their North Cambridge Pub, you would play a crucial role in assisting the head chef in managing all aspects of the kitchen operations within their...
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Multiple roles for Sous Chef, Head Chef and Chef De Partie at different levels Must have a passion for food and hospitality For Sous Chef and Chef De Partie be able to work alongside head chef to manage daily kitchen activities, including overseeing ...
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Reed Business Support is proud to be working with a rapidly growing Bakery and Patisserie in their hunt for a Head of Pastry. Based in Sheffield this is a great opportunity for an already established Head of Pastry or a Deputy Head Pastry Chef to ste...
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Our client, a Luxury 4 Hotel located based in Whitby, is seeking a Head Pastry Chef to join their team on a permanent basis with a salary of up to 40,000 on offer with additional tronc on top. This role comes with one of the most inclusive perks pack...
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Head Chef - 40,000- 45,000 per annum - Plus Bonus - Birmingham - Fresh Food - Great Work-life Balance What's in it for the successful Head Chef? Salary of up to 45,000 per annum, plus bonus Excellent work-life balance - 45-hour contract Great company...
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Head Chef - Restaurant - Hertfordshire - 40,000 bonus About the Company I'm on the lookout for a passionate Head Chef to join a stunning restaurant in Hertfordshire They have an unmatched reputation in the industry for their amazing progression oppor...
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Shifts : 5 days out of 7 days, shifts are 7am-3pm or 3pm-10pm Working with the Sous Chef to maintain standards set by the Company Operating Standards, ensuring kitchen hygiene standards are without exception adhered to. Ensuring that guests always re...
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