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Waiter / Waitress - Restaurant - Retirement & Heritage Village - 24.5k to 25.5k excellent benefits A beautiful retirement village in central London with vast grounds and various Food & Beverage outlets, including; Coffee Shop / Cafe, Restaurant, Main...
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Are you an outstanding Wedding & Events Sales Manager looking to work at a stunning venue based in Surrey? Do you enjoy managing clients, building relationships and organising fantastic events. If so then this could be the perfect role for you Our fa...
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Sous Chef - Restaurant - Maidenhead - Up to 40,000 package About the Company We're looking for a strong Sous Chef to join a stunning fresh-food restaurant in Maidenhead If you have a real passion for fresh-food, making a big impact on the team, drivi...
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We are seeking a skilled Chef de partie to join our team at our Clients Mayfair restaruant . As a Chef de partie, you will play a crucial role in our kitchen operations, ensuring the preparation and delivery of high-quality meals to our customers. If...
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Junior Sous Chef 2 AA Rosette Restaurant Salary/Benefits 33,000 per annum plus Service Charge (approx. 1800 per annum). Live in available. Contract type Permanent Hours Full Time Shift pattern Working flexibly 5 days out of 7 Hours per week 40 Our pr...
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Are you a talented and successful Chef de Partie that wants to work for a stunning venue based in Berkshire? If so, then this role could be for you Our client is a fantastic events and conference facility based within beautiful grounds in Berkshire. ...
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Chef de Partie required for our client - a prestigious hotel located in the East Grinstead area countryside area. Transport would be required due to shift work and location if you are able to commute to this hotel, however live in may be available wi...
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We are looking for a manager that is enthusiastic about food. Loves working as part of a team and enjoys providing a fantastic product, service and wants to have fun whilst doing so? My client is a grab and go middle eastern inspired pita joint trade...
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Junior Sous Chef - Hospitality, EC3 London, 34k overtime Based in the City of London, this prestigious site has a busy hospitality department. The food produced here is of the highest quality and ranges from working lunches to canapés and sit down fo...
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A core client for Anthony James recruitment in the heart of London is seeking a Head Chef to join their team permanently for their site with a salary of 50,000 - 60,000 on offer. This role comes with a great perks package and the opportunity to work ...
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Guest Services Manager - Duty management role - Prestigious Hotel Guest Services Manager required for a prestigious property located in the Egham, Surrey area. Transport will be ideal if living in the local area, due to shift work and location. As Gu...
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Lead Chef, Covent Garden London up to 35k tips Located near Covent Garden, London, this Mexican street food restaurant offers authentic tacos in a fast-casual dining setting. All food is freshly prepared on site with handmade tacos and salsas. As the...
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Morgan Hunt currently require a Chef for NHS based in North London Pay Rate: 14ph PAYE 1.68 WTR Total: 15.68ph Weekdays/ Saturday 18.20ph PAYE and Sunday 21ph PAYE. Hours: 37.5 hrs 09:00am to 17:00pm Saturday to Wednesday Location: North London Durat...
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Head Chef, 55,000 per annum, B&I Production, Central London Why should you join our client's business as Head Chef: Salary up to 55,000 per annum (Negotiable) Excellent Training & Development Career Progression Private Healthcare Life Assurance Free ...
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Head Chef 36,000 A relaxed dining venue which celebrates locally sourced produce and is located within the Country Club with stunning views over the golf course and Forest. With an open kitchen to the Brasserie, we are able to create a relaxed atmosp...
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Term-Time Catering Assistant Location: Dorking Working Monday to Friday at 11.44 per hour 11am - 3pm Term Time - 36 weeks 4 weeks paid holiday Working for a well-established and respected Contract Catering Company our client is actively seeking to re...
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Sous Chef - Hospitality - Shoreditch - 40,000 - 42,000 About the company We are on the lookout for a Sous Chef to join a fantastic team in a stunning site in Shoreditch This is a unique opportunity to be part of a strong, stable business with an exce...
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Chef De Partie 28/30,000 Gratuities Of Approx. 5,000 PA 48 Hours Per Week Career Progression 5 Days Off Per Week If working to the highest standard is important to you then this is the job for you As a Chef de Partie you will be part of a small team ...
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Chef De Partie - Contract Catering 31,000 40 Hours per week Monday to Friday 7 till 3:30 Paid Overtime Excellent Work/life balance Amazing Benefits If work life balance is important to you and continuing to cook food to the highest standards, then th...
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Chef De Partie - Contract Catering 32,800 40 Hours per week Monday to Friday 7 till 3:30 Paid Overtime Excellent Work/life balance Flagship Site If work life balance is important to you and continuing to cook food to the highest standards, then this ...
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Exciting Chef Opportunities in Sydney, Australia with Locimo Are you a culinary talent looking for your next great adventure? Locimo invites experienced Chefs to seize this opportunity to work in some of Australia's best restaurants. These positions ...
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Recruiting for permanent position in Wandsworth Schools for Chef Managers within Contract catering who hold a full enhanced DBS Specific Responsibilities: To plan, prepare, cook and present food to the standards required by the company and the client...
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Are you currently looking for a new opportunity as a F&B Assistant Manager? My client is a 4-star hotel based in East London that is currently looking for an experienced F&B (Food and Beverage) Manager to join their team. Within regards to the opport...
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An exciting and rare opportunity has become available to work for a leading and pioneering Luxury catering company. Renowned for delivering exceptional food, beautifully crafted menus and exquisite plating. You will be able to work in some of London’...
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Nursery Cook - Fleet, Hook, Bordon 11.44 - 12.50 Full job description Sick of working evenings, weekends, bank holidays and Christmas? All the best bits of being a chef, without the bad bits- read more below... My client is a family-owned group of da...
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