Hospitality: Restaurant and Revenue Management at QLS Level 5 & 7
Level 5 & 7 Endorsed Diploma | QLS Hard Copy Certificate Included | Plus 5 CPD Courses | Lifetime Access
One Education
Summary
- Certificate of completion - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
The hospitality industry is a dynamic and constantly evolving field that requires a unique combination of creativity, business savvy, and exceptional customer service skills. If you're looking to take your hospitality career to the next level, look no further than our Hospitality: Restaurant and Revenue Management at QLS Level 7 & 5 bundle.
This comprehensive bundle includes seven courses designed to give you a complete understanding of the hospitality industry, including two QLS-endorsed courses. And best of all, upon completion of these QLS-endorsed courses, you'll receive hardcopy certificates that demonstrate your mastery of hospitality and revenue management skills.
But that's not all - in addition to the QLS-endorsed courses, you'll also have access to five CPD QS-accredited courses that cover everything from hospitality management to catering management. With this comprehensive bundle, you'll gain a well-rounded understanding of the hospitality industry and develop the essential skills you need to succeed.
So if you're ready to take your hospitality career to new heights, enrol in our Hospitality: Restaurant and Revenue Management at QLS Level 7 & 5 bundles today and start your journey to success. With hardcopy certificates in hand, you'll be well-equipped to impress potential employers and take your career to the next level.
Learning Outcomes:
- Develop a comprehensive understanding of hospitality management principles and practices.
- Learn how to effectively manage a restaurant, including menu planning, staffing, and customer service.
- Develop skills in revenue management, including pricing strategies, forecasting, and demand analysis.
- Gain a deep understanding of hotel revenue management, including distribution channels, pricing models, and market segmentation.
- Learn about finance and cash management in the hospitality industry, including budgeting and financial reporting.
- Develop skills in catering management, including menu planning, staffing, and event coordination.
- Obtain QLS-endorsed certificates and CPD QS-accredited qualifications, which will demonstrate your expertise to employers.
QLS Endorsed Courses:
- Course 01: Advanced Diploma in Hospitality & Restaurant Management at QLS Level 7
- Course 02: Diploma in Hospitality and Revenue Management at QLS Level 5
CPD QS Accredited Courses:
- Course 03: Hospitality Management Level 2
- Course 04: Hotel Revenue Management
- Course 05: Finance and Cash management for Hospitality
- Course 06: Hospitality - Concierge
- Course 07: Catering Management
Achievement
CPD
Course media
Description
Our Hospitality: Restaurant and Revenue Management at QLS Level 7 & 5 bundles is the ultimate package for anyone looking to succeed in the hospitality industry. This comprehensive bundle includes seven courses, including two QLS-endorsed courses and five CPD QS accredited courses, that cover everything from hospitality management principles to revenue management strategies. With hardcopy certificates upon completion of the QLS-endorsed courses, you'll have tangible proof of your mastery of hospitality and revenue management skills.
Certification
Learners will qualify for the highly sought-after QLS Endorsed Certificate after successfully passing the assessment at the conclusion of each endorsed course.
The Quality Licence Scheme is a credible and renowned endorsement that marks high qualityand excellence in the UK. It is well accepted and sought after by industry experts and recruiters.
Learners who purchase this bundle will receive TWO Hardcopy QLS Certificates at their door!
Who is this course for?
- Individuals looking to start a career in the hospitality industry
- Hospitality professionals looking to advance their careers
- Restaurant managers and owners
- Anyone interested in developing revenue management and catering skills
Career path
Here are a few options that people explore in this industry:
- Restaurant Manager: £20k-£40k per year
- Hotel Revenue Manager: £30k-£50k per year
- Catering Manager: £25k-£45k per year
- Event Planner: £20k-£40k per year
- Director of Operations: £50k-£100k per year
- Hospitality Consultant: £40k-£80k per year
Questions and answers
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Certificates
Certificate of completion
Hard copy certificate - Included
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This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.
