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Hospitality Management

Hospitality Management Advanced Diploma Endorsed by ABC Awards


Brentwood Open learning College

Summary

Price
Save 97%
£22 inc VAT (was £760)
Offer ends 23 July 2019
Study method
Online, self-paced
Duration
320 Hours
Qualification
Level 5 Diploma Hotel Management (Certificate of Achievement)
Professional What's this?
Additional info
  • Exam(s) / assessment(s) is included in price
  • Tutor is available to students

38 students purchased this course

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Overview

Hospitality Management Level 5

Endorsed Certificate form Certificate of Achievement.In this amazing Catering Management program, the learner will be transformed with effective, proactive, efficient and innovative processes of hospitality, engineering & security, front office and back desk operations, Catering & Hotel Management, quality management, training and development, food and beverage operations, recruitment & selection, marketing and advertising, interdepartmental communications and accounting in Hotel Management.

By enrolling in this Catering Management course, the learner will enjoy multiple benefits including 100% self-paced program without any imposed time restrictions or deadlines from your tutor. From the start to finish of this Catering & Hotel Management course, the learner will be assured of having full access to the course materials, create their own time schedule, enjoy ongoing tutor support. This Catering Management is a great program for you- because it will help in boosting your curriculum vitae, and developing your leadership capacity in the hotel management field. The one-off payment you make takes care of your training, course materials, consistent tutor support, and supporting documentations. You won’t be constrained to make any additional expense till your graduation.

Qualification

Level 5 Diploma Hotel Management (Certificate of Achievement)
Awarded by ABC Awards

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Description

Hospitality Management Level 5

In this Hospitality & Catering Management exclusive program, the learner will be equipped with innovative, proactive, efficient and effective housekeeping, engineering & security, Catering Management, front office and back desk operations, training and development, recruitment & selection, food and beverage operations, effective marketing and advertising, accounting in hospitality, interdepartmental communications etc.

Catering Management - Course Benefits

By participating in this advanced level Catering Management program, the learner will gain multiple benefits such as:

  • Fully self-paced program without any imposed deadlines or time restrictions. From the start to finish, the learner will be in full control of their activities.
  • The learner will create their own study schedule- this is good, and they won’t be under supervision of anyone.
  • You will have the flexibility to study from any part of the world- all you need to do is to connect to this program with your computer and good internet access.
  • Learners will enjoy ongoing, consistent tutor support from our team of expert tutors- they will be 100% ready to handle any concerns you may have concerning either the program and/or online assessment.
  • This program will assist in boosting your career prospects and curriculum vitae.
  • The one-off course payment covers your training, materials, ongoing support, and supporting documentations. You won’t be asked to pay any additional or expense till you complete the course.

Catering Management - Learning Objectives

This Hospitality & Catering Management is a unique course that will teach the learner fundamental and core principles of Hotel Management.

At the end of this Catering Management course, the learner will learn knowledge, skills and specific talents with sustainable global best practices including basic concepts of hotel management, how to effectively manage front office operations, recruiting, selecting, and training the right talent for hotels, fundamentals of marketing, accounting in hospitality, quality management, advertising, housekeeping, engineering and security, food and beverage operations, interdepartmental communications etc.

Catering Management - Course Outline

This Hospitality & Catering Management is quite an intensive, comprehensive course of study and delivered across 10 quality units. Each of these modules is made up of online assessments. This assessment will be independently marked, and scored.This is necessary to ensure you have a comprehensive understanding of the subject matter. All through the program, your tutor will be 100% available to assist you with anything you need to have an awesome learning experience.

  • Module 1 - Introduction to Hotel Management
  • Module 2 - Managing Front Office Operations
  • Module 3 - Housekeeping, Engineering & Security
  • Module 4 - Recruitment and Selection
  • Module 5 - Training and Development
  • Module 6 - Quality Management
  • Module 7 - Marketing and Advertising
  • Module 8 - Managing Food and Beverage Operations
  • Module 9 - Managing Interdepartmental Communications
  • Module 10 - Accounting in Hospitality

Who is this course for?

Hospitality Management Level 5

This Catering Management - Level 5 is an advanced level program for busy hotel managers, or those who want to enhance their skills in hotel management, or those that wants to climb to a higher ladder in the hospitality industry. The learner is assured of gaining industry experience that will enable them make a sustainable impact in this field.

This program is 100% self-paced. So, no matter your current lifestyle and busy schedule, you can register for this program, and study it at your pace without worrying for any form of time restrictions or deadlines. The tutor will be fully available to support you from start to finish.

Requirements

Hospitality Management Level 5

  • be proficient in English language
  • be up to 16 years of age and above

Endorsed Certificate of Achievement

At the end of the course, learner can claim an endorsed certificate by paying £120 accreditation fee.There are £9 postal charges for the UK students and £15 for the non UK students.

Certificate of Completion from BOLC

Certificate of Completion from BOLC (soft copy) can be claimed for £10. If you need hard copy of this certificate you will pay £25 + postal charges (£9 for UK students, £15 for outside UK)

Career path

Hospitality Management Level 5

Upon successful completion of our Catering Management, Diploma candidates may choose to pursue an extensive range of careers including:

  • Back Office Supervisor
  • Corporate Sales Manager
  • Director of Maintenance
  • Director of Marketing
  • Director of Operations
  • Events Manager
  • Executive Housekeeper
  • Executive Conference Manager
  • Executive Meeting Manager
  • Front Desk Supervisor

Questions and answers


No questions or answers found containing ''.


Fausto asked:

I wanted just to ask if the course has an expire date, and if the Diplona will be sent abroad and how much will it cost. The matiral ca be printed?

Answer:

Dear Fausto, Your course will not expire till you successfully complete it. You can take a time off when needed and can resume your studies again without any additional costs. On course completion students can claim endorsed certificate by paying £95 accreditation fee. Certificate postal charges will be £9 for UK and £15 for outside of UK. All course materials are provided as standard text along with images and illustrations and can be downloaded or printed.

This was helpful. Thank you for your feedback.

Dragan asked:

Kindly,please let me know number of days to complete mentioned course. BR Thank you

Answer:

Dear Dragan, All our courses are fully accredited and flexible. You can complete each course in 3 to 12 months’ time. All depends on how much time you dedicate to your studies. Students can plan their studies according to their own schedule. On Hotel Management Diploma completion students can claim endorsed certificate by paying £95 accreditation fee. Certificate postal charges will be £9 for UK and £15 for outside of UK.

This was helpful. Thank you for your feedback.

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