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Food Safety Management Systems Professional - CPD Certified
StudyHub

CPD Certified | 25-in-1 Bundle | Basic to Advanced | 25 Free PDF & A Hardcopy Certificate | Free Exam & Tutor Support

Summary

Price
£279 inc VAT
Or £46.50/mo. for 6 months...
Study method
Online
Duration
125 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
CPD
250 CPD hours / points
CPD What's this?
Achievement
Endorsed by The Quality Licence Scheme
Certificates
  • CPD Accredited Hard Copy Certificate - Free
  • CPD Accredited PDF Certificates - Free
Assessment details
  • MCQ/Assignment (included in price)
Additional info
  • Tutor is available to students

Overview

24 Hour Flash Deal **25-in-1 Food Safety Management Mega Bundle**

►►► Food Safety Management Enrolment Gifts ◄◄◄ **FREE PDF Certificate**FREE PDF Transcript ** FREE Exam** FREE Student ID ** Lifetime Access **FREE Enrolment Letter **

The Food Safety Management Systems Professional – CPD Certified course provides the skills and knowledge required to manage food hygiene, safety protocols, and legal compliance across food-related industries. As food safety regulations in the UK become more rigorous, there is growing demand for professionals who can monitor and enforce hygiene standards in catering, hospitality, food processing, and manufacturing. This course prepares learners to understand, implement, and manage food safety systems that protect both consumers and businesses. With the rise in public health awareness, particularly following global health concerns, food hygiene is now considered a top priority across all sectors of the food supply chain.

This programme includes all the necessary elements for effective food safety supervision, including HACCP, GMP, food allergen training, and labelling regulations. It introduces the science behind food microbiology, along with kitchen hygiene, cleaning standards, and best practices in staff supervision. From basic food handling principles to advanced quality control and auditing methods, this course is designed to cover every aspect of managing a safe food environment. Completing this CPD-certified training not only enhances career prospects but also supports regulatory compliance, reduces risks of contamination, and contributes to improved public health outcomes across the UK food industry.

In this exclusive Food Safety Management bundle, you hit the jackpot. Here’s what you get:

  • Step-by-step Food Safety Management lessons
  • One-to-one assistance from Food Safety Management professionals if you need it
  • Innovative exams to test your knowledge after the Food Safety Management course
  • 24/7 customer support should you encounter any hiccups
  • Top-class learning portal
  • Unlimited lifetime access to all twenty-five Food Safety Management courses
  • Digital Certificate, Transcript and student ID are all included in the price
  • PDF certificate immediately after passing
  • Original copies of your Food Safety Management certificate and transcript on the next working day
  • Easily learn the Food Safety Management skills and knowledge you want from the comfort of your home

Achievement

Certificates

CPD Accredited Hard Copy Certificate

Hard copy certificate - Included

CPD Accredited PDF Certificates

Digital certificate - Included

  • CPD Accredited e-Certificate - Free
  • CPD Accredited Hardcopy Certificate - Free
  • Enrolment Letter - Free
  • Student ID Card - Free

Assessment details

MCQ/Assignment

Included in course price

CPD

250 CPD hours / points
Accredited by CPD Quality Standards

Course media

Description

This professional training bundle includes 25 modules developed for learners who wish to work in or advance within the food safety sector. The course starts with core certifications such as the Food Safety Training Certificate, Level 1 & 2 Food Hygiene, and HACCP Training. These modules build a foundation in food hygiene law, temperature control, contamination prevention, and hygiene monitoring.

Further modules cover Kitchen Porter Training, Food Allergen Awareness, Food Handlers Certificate, and Good Manufacturing Practices (GMP)—all of which are essential for maintaining high safety standards in kitchens and food production areas. Learners will also explore Food Labelling Regulations, Food Microbiology, and Vacuum Packing, gaining an in-depth view of how to ensure food safety from preparation to packaging.

For those pursuing management roles, the course includes Supervising Food Safety in Catering, Catering Management, Food and Beverage Manager Training, and Quality Assurance Manager Training. These modules focus on inspection, auditing, leadership, and team accountability in food service environments. Learners will also gain the knowledge needed to improve hygiene ratings, prepare for inspections, and manage allergen risks.

Advanced modules such as TACCP Training, Dishwashing & Oven Cleaning, Food Technology, and Food Science Diploma further enhance understanding of the wider food safety landscape. This course is suitable for learners aiming for supervisory or managerial roles in food operations, and the CPD certification makes it a recognised and valuable addition to any CV.

Why Should People in the UK Learn About This Topic?

  • 2.4 million cases of foodborne illness are reported annually in the UK (FSA).

  • Over 65% of UK food businesses fail at least one hygiene inspection each year (FSA).

  • Employers prefer candidates with certified food safety training, increasing employability by up to 35% (Indeed UK).

This Food Safety Management Bundle consists of the following career-oriented courses:

  • Course 01: Food Safety Training Certificate
  • Course 02: Food Safety & Hygiene Certificate Level 1
  • Course 03: Level 1 & 2 Food Hygiene Certificate and HACCP Training
  • Course 04: Level 2 Food Safety
  • Course 05: Food Hygiene Certificate
  • Course 06: Food Hygiene Training Level 2
  • Course 07: Kitchen Porter Training: Hygiene, Safety, and HACCP Principles
  • Course 08: Food Handlers Certificate
  • Course 09: HACCP Course
  • Course 10: Food Allergen, Food Safeguarding and Kitchen Management Course
  • Course 11: Good Manufacturing Practices (GMP)
  • Course 12: Food Labelling Regulations Training
  • Course 13: Food Microbiology
  • Course 14: Supervising Food Safety in Catering
  • Course 15: Food Hygiene and Safety Audit in Catering
  • Course 16: Level 2 TACCP Training Course
  • Course 17: Vacuum Packing Training: Food Preservation and Safety
  • Course 18: Oven Cleaning Training
  • Course 19: Comprehensive Dishwashing Training and Kitchen Hygiene
  • Course 20: Food and Beverage Manager
  • Course 21: Catering Management
  • Course 22: Quality Assurance Manager
  • Course 23: Food Science Diploma
  • Course 24: Food Technology Diploma
  • Course 25: Food Hygiene: How to Achieve a 5-Star Food Hygiene Rating

Who is this course for?

This Food Safety Management training is suitable for —

  • Students
  • Recent graduates
  • Job Seekers
  • Individuals who are already employed in the relevant sectors and wish to enhance their knowledge and expertise in Food Safety Management

Please note, to get qualified, you need to enrol on the following programmes:

  • ISO 22000: Food Safety Management Systems Professional
  • Level 4 Award in Food Safety Management for Catering(RQF)
  • Level 4 Award in Food Safety Management for Manufacturing (RQF)

Please note: Studyhub is a Compliance Central-approved resale partner for Quality Licence Scheme Endorsed courses.

Requirements

To participate in this Food Safety Management course, all you need is —

  • A smart device
  • A secure internet connection
  • And a keen interest in Food Safety Management

Career path

  • Food Safety Officer – £28K

  • HACCP Supervisor – £26K

  • Kitchen Manager – £27K

  • Food Hygiene Auditor – £29K

  • Catering Manager – £30K

  • Food Labelling Consultant – £26K

  • Quality Assurance Manager – £32K

  • Food Hygiene Trainer – £25K

  • Food Technologist – £29K

  • Food and Beverage Manager – £30K

Questions and answers

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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Similar subjects: Food safety, Food science
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