APLH Course - BIIAB Level 2 Award for Personal Licence Holders (QCF)
APLH Course_ Selling and Providing Alcohol
Greater Manchester Chamber of Commerce
Summary
Online
Invoice
Card payment over the phone
- Certificate of completion - Free
- Tutor is available to students
Location & dates
Elliot House. Deansgate
Manchester
M33WD
United Kingdom
Overview
This is an interactive, fun and easy to follow one-day BIIAB Level 2 training course. It delivers the recognised licensing qualification (APLH) for delegates working in, or preparing to work in, any industry that involves the retail sale of alcohol. A Personal Licence cannot be obtained before the completion of this course.
Description
You will leave with a thorough understanding of the requirements and responsibilities of a personal licence holder and how to pro-actively implement this in the workplace.
What you will learn From this ALPH - BIIAB Level 2 Award training course:
- The Licensing Act 2003 and Licensing Policy
- Personal Licence and duties of a personal licence holder
- Premises licences incorporating operating Schedules
- Designated Premises Supervisor
- Temporary Events Notices
- Exemptions and Prohibitions to the sale and supply of alcohol
- Unauthorised licensable activities
- Rights of Entry and Powers to close premises
- Protection of Children
- Definition of Alcohol under LA2003 and how it affects body and behaviour
- Smoking, Drugs and responsible retailing
Certificate:
Attend the course and answer 28 out of 40 questions correctly in the multiple-choice exam to receive a certificate through the British Institute of Innkeeping Awarding Body (BIIAB) within 14 days of passing the exam.
Personal license:
After passing the exam you will need to make an application to your local council. Once issued the Personal Licence will last indefinitely, with no need to renew.
Additional services:
Chamber Train can provide a fast track service giving you the necessary support to complete the Personal Licence application form and take the hassle off you!
For more information on how to do this, please contact us.
What’s Included?
- Full Comprehensive Course Materials (PDF Files)
- Certification upon completion
- Lunch and refreshments- We cater for any dietary requirements
- Your Chamber Train Certified Logo:This can be uploaded on your LinkedIn account, websites, e-mail signatures, and other relevant marketing material, to show that you have taken part in one of the Chamber Train professional courses.
- Parking: Discount available at a nearby car park. Details to be passed upon demand
Materials:
A BIIAB handbook is available for each delegate*. It includes all of the key information covered in the Personal Licence course in addition to a series of activities for delegates to attempt pre-course. This is sent out in advance of the course (minimum 4 working days).
If bookings are taken after this, the handbook will be available on the day of the training.
*Additional cost of £7 per handbook
Who is this course for?
Anyone who works in or is involved in the sale of alcohol at an operational level.
Owners or senior managers who will need to become the Designated Premises Supervisor (DPS) for the property to allow the sale of alcohol.
Duty managers in large bars, restaurants, hotels, supermarkets or stadia.
Delivered by Chamber Train, Greater Manchester Chamber of Commerce.
Questions and answers
Certificates
Certificate of completion
Digital certificate - Included
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.