We currently have an excellent opportunity for a creative and effective Chef to join a close knit and hard working team at a prestigious Business and Industry location in Rugby. this position is to work 5 out of 7 days per week on a rota basis from 7am-3pm daily.
We are looking for a keen team player who is able to work quickly and effectively, with great attention to detail. The sucessful candidate must be innovative and take pride in all aspects of their work.
Benfits of the role include:
- Full training and uniforms provided
- Meals whilst on duty
- 28 days holiday per annum
- Free parking
Thomas Franks pride themselves on delivering exceptional standards coupled with a real passion for excellent food, outstanding service and fresh thinking, goodwill and a consistent smile. If you to have pride in your abilities, a desire to prove that you are one of the best and if your standards meet with ours, we would love you to join our vibrant fresh food company.
All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role. A full trade test will be required for all chef roles. Identity & reference checks (covering the last five years) will form part of the selection process.
- Food Preparation
- Positive Team Player
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