Slips, trips and falls: Hospitality e-learning CPD accredited
Care4me Training and Consultancy Ltd
Summary
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
Overview
Slips and trips are the biggest cause of serious injuries to people who work in catering and hospitality. Slips and trips can happen anywhere but most accidents happen in and around the kitchen.
Our online Slips, Trips & Falls course is aimed at catering assistants, chefs, cooks, waiters & bar staff, as these are the worker most at risk. This e-learning course will raise learners awareness of why slips and trips happen and how to prevent them.
CPD
Description
Slips and trips are the biggest cause of serious injuries to people who work in catering and hospitality. Slips and trips can happen anywhere but most accidents happen in and around the kitchen.
Our online Slips, Trips & Falls course is aimed at catering assistants, chefs, cooks, waiters & bar staff, as these are the worker most at risk. This e-learning course will raise learners awareness of why slips and trips happen and how to prevent them.
LEARNING OUTCOMES
Why slips and trips are a problem
Why they happen
How you can help to stop them
COURSE DURATION
30 mins
Requirements
No previous knowledge required
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.