50 Yo!Sushi Jobs

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Kiosk Team Member

Kiosk Team Member

1 week ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Manager

Kiosk Manager

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

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Job hidden.
Kiosk Team Member

Kiosk Team Member

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Manager

Kiosk Manager

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

1 week ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

1 week ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Leader

Kiosk Team Leader

1 week ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

1 week ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

1 week ago by Yo!Sushi

About You We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey Our people are at the heart of what we do: You will be a role model, have an appetite for success and a real thirst for delivering ex...

Job hidden.
Kiosk Team Member

Kiosk Team Member

1 week ago by Yo!Sushi

About You We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey Our people are at the heart of what we do: You will be a role model, have an appetite for success and a real thirst for delivering ex...

Job hidden.
Kiosk Team Member

Kiosk Team Member

4 days ago by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

6 Feburary by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

1 week ago by Yo!Sushi

About You We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey Our people are at the heart of what we do: You will be a role model, have an appetite for success and a real thirst for delivering ex...

Job hidden.
Kiosk Team Member

Kiosk Team Member

16 Feburary by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

16 Feburary by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

16 Feburary by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

16 Feburary by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Manager

Kiosk Manager

16 Feburary by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

16 Feburary by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

Job hidden.
Kiosk Team Member

Kiosk Team Member

16 Feburary by Yo!Sushi

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese...

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