ALBERT'S SCHLOSS LONDON - HIRING NOW Restaurant Manager, Albert's Schloss, London Salary: 37,000-50,000 per annum (depending on experience) tronc up t...
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ALBERT'S SCHLOSS LONDON - HIRING NOW Restaurant Manager, Albert's Schloss, London Salary: 37,000-50,000 per annum (depending on experience) tronc up to 32% bonus Albert’s Schloss will reside in the heart of London on Shaftesbury Avenue, taking over t...
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Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in Kingston. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapoli...
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Bringing traditional Greek and Mediterranean recipes and sharing our passion for eating, drinking, family & life. The Real Greek is a small company consisted with great individuals that have worked in the company for years. We provide fantastic train...
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Salary: 30,919 - 35,819 per annum Location: London - Corsica Street Hours: 40 per week Contract Type: Permanent Are you looking for a new challenge in Estate Management? We're looking for an Estate Manager to lead a team of caretakers in delivering a...
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71,121 to 83,668 per annum Hybrid / London 36 hours per week - flexible working supported Permanent Are you an experienced property tax professional looking for a new challenge for 2024? If so, this could be the role for you?? We have an exciting new...
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front of house manager | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration...
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Assistant Food and Beverage Manager Imperial London Hotel Group based in The Tavistock Hotel 40 Hours (Fully Flexible 5 out of 7 days weekly rota) 27,621.00 Service Charge Benefits Imperial London Hotels has been running hotels in Central London for ...
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junior front of house manager | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a cele...
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Role: LEON Technical Manager - International Location: London, SE1 0EN Contract: Part Time / 22.5 Hours Per Week Salary: Up to 37,000 (Dependent on Experience) Company: LEON Restaurants About the Role… Join our dynamic and expanding team at LEON as a...
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the role | we’ve got an amazing opportunity for a food technical manager to join our team here at wagamama. this on-site role is based in our central production unit in east acton which produces all of our gyoza sauces for our 165 site restaurant est...
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Head Chef The Black Dog Beer House In Brentford is looking for an experienced and innovative Head Chef to lead our kitchen team. This role will suit a candidate with a solid background in Independent Gastro Pubs or restaurants. We are looking for a c...
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Role: LEON Technical Manager - International Location: London, SE1 0EN Contract: Part Time / 22.5 Hours Per Week Salary: Up to 37,000 (Dependent on Experience) Company: LEON Restaurants About the Role… Join our dynamic and expanding team at LEON as a...
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Reception Manager Royal National Hotel 40 hours Fully Flexible 5 out of 7 days weekly rota 28,194.00 benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the hear...
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House Keeping / Room Attendant - Trial Shifts Imperial London Hotel Group 40 Hours (Fully Flexible 5 out of 7 days weekly rota) 24,232.00 Benefits - Start Date 03rd June 2024 Imperial London Hotels opened their doors to guests in Bloomsbury, Central ...
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Tax Product Tax Product is a key product horizontal within Custody Services, a leading provider of global custody and local custody services to cross border institutional investors and intermediaries. Tax Product is responsible for defining and execu...
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Manager role Here at Chickpoint we're all about working together. We're assembling a team who value each other and share our goal in making the process simple and smooth from the kitchen to the customer. We want you to get on board with us to empower...
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