The Real Greek is a small and friendly company with fantastic training and development, a competitive pay structure and plenty of opportunities to pro...
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The Real Greek is a small and friendly company with fantastic training and development, a competitive pay structure and plenty of opportunities to progress. We are currently looking for an experienced Head Chef to join Southampton branch. Full traini...
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Executive Chef Location: Isle of Skye, Scotland Salary: 46k Excellent Benefits Job Type: Full-Time, Permanent (40 hours) The Client: Our client is an esteemed hotel focused on exceptional dining, sustainability, and fresh local produce, aiming to del...
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Summary We have an exciting opportunity for a Delivery Manager to join the Land & Nature Directorate to lead on and deliver many areas our organisational strategy, including our Nature, Climate Action, Let Estate, Urban Green and Everyone Welcome are...
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Location: South-West London Job Type: Full-time. 28 hours per week Salary: 15 - 18 per hour We are currently seeking an experience Senior Premises Officer to cover two Nursery School sites within South-West London. Day-to-day of the role: Responsible...
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Food & Beverage Manager Suffolk 30,000 Live in Available Our prestigious client, a Hotel and Golf Club is seeking an experienced Food & Beverage Manager to join their busy team. This restaurant has been awarded AA Rosettes for their food, and is a 4 ...
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Berry Recruitment are working in partnership with Celtic Manor Resort to help them add to their exceptional team. We are seeking an Assistant Night Manager who will be responsible for managing the Night Team effectively and ensure the night audit pro...
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Housekeeping Assistant Salary: 23795.00 pa Location: Burgh Island ( Live-in accommodation is available, subject to availability. This starts at 25.00 per week in a shared room) Want to work at one of the most magnificent hotels in Devon. This hotel i...
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We are looking for an experienced Facilities Manager to ensure we have a safe, legal and fully operational estate. With over 4,500 pubs in our estate no two days are ever the same and we are looking for somebody who can take the lead role across thei...
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We are looking for an experienced Facilities Manager to ensure we have a safe, legal and fully operational estate. With over 4,500 pubs in our estate no two days are ever the same and we are looking for somebody who can take the lead role across thei...
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Fine dining RESTAURANT MANAGER required for our client, a prestigious hotel located in the outer Crawley area - in the South East. The Role of the Restaurant Manager: Heading up the team in the fine dining Restaurant, you will be responsible for mana...
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A core client for Anthony James recruitment in the heart of London is seeking a Head Chef to join their team permanently for their site with a salary of 50,000 - 60,000 on offer. This role comes with a great perks package and the opportunity to work ...
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About this role: Liverpool’s Royal Court Ltd generates 95% of its income from tickets, food and beverage sales meaning this new role is vital to the organisation, calling for a leader who is able to manage and motivate a diverse workforce on a daily ...
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Business Development Executive Job Type Full Time Location Merseyside and West Cheshire Salary 30,000 - 40,000 per annum (depending on experience) Hours: 40 hours per week Based from a Clitheroe depot, a fantastic opportunity has arisen for, a driven...
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Fast track induction to be come Sous Chef then Chef Manager and work for one of the UK’s best bespoke Contract Catering Companies – if you have a fine dining – fresh food – hotels event background this is perfect Chef de Partie Snapshot 33,000 - 35,0...
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Hospitality Assistant Monday to Friday - 40 hours per week 31,250 per annum great benefits Hospitality Assistant Monday to Friday - 40 hours per week 31,250 per annum great benefits My client is a global private insurance firm who has their headquart...
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Head Chef, NN12 Northamptonshire 50k Working within a high volume, busy environment, this kitchen caters for a main restaurant as well as grab & go, all day grazing as well and high-end hospitality. As the Head Chef, you will Lead, manage and develop...
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Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in Cambridge. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan ...
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Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in Hove. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourd...
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Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in Bristol. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan so...
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Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in Glasgow Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sou...
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Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in RESTAURANT NAME . Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neap...
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Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all ...
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Summary Are you looking to develop your career in food and drink? Did you know that the National Trust, Europe's largest conservation charity, is also renowned for its food and hospitality? We run 185 cafes all over England, Wales and Northern Irelan...
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WOW Customer Service - Guest Relations - Customer & Site Supervision - Hospitality sector - Sunderland A wicked e-sports facility, exciting Customer Service role - Be the point of contact 4 days on - 4 days off - Absolutely superb work life balance A...
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Head Chef Working alongside the Manager, you are required to provide a variety of quality food dishes to a high standard of preparation, production and presentation, working to costed recipes, maintaining high levels of cleanliness and Customer Care..
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Distance learning, Self-paced
£908.64
Online, Self-paced
£20
Online, Self-paced
£35