This role has a salary of 15,864.71 per annum, based on working 30 hours per week, 38.4 weeks per year. Working term time only, you will be paid a sal...
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A fantastic opportunity has arisen for a Head Chef to head up the kitchen in a successful, multi-site, and established customer facing business serving all fresh food daily menus using the best local produce. Benefits Working straight day shifts only...
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Head Chef New Openin g 40-42K Plus Tips Outskirts of Ipswich My retained client is seeking a competent Head Chef who is motivated and has a real passion for food. The ideal candidate will have at least 3 years’ fine dining experience as a Head Chef. ...
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A fantastic opportunity has arisen for a Head Chef to head up the kitchen in a busy, multi-faceted daytime focused business serving fresh food daily menus and home baked products. As well as the daily breakfast, lunch and early dinner service, you wi...
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A fantastic opportunity has arisen for a Head Chef to head up the kitchen in a successful, multi-site, and established customer facing restaurant serving all fresh food daily menus using the best local produce. Benefits: Up to 32,000 per annum Workin...
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Job Role: Junior Sous Chef Location: Stratford Upon Avon Sector: Events Venue Salary: Up to 32,000, depending on experience We are recruiting on behalf of a breathtaking venue situated in the midst of Warwickshire's haven. Benefits ; Exceptional hour...
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Role: Sous Chef Location: Winchester Salary - 30,000 - 36,000 per annum Platinum Recruitment is working in partnership with a stunning wedding venue on the outskirts of Winchester and are looking for an experienced Sous Chef to join their team. What'...
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A core client for Anthony James recruitment in the heart of London is seeking a Head Chef to join their team permanently for their site with a salary of 50,000 - 60,000 on offer. This role comes with a great perks package and the opportunity to work ...
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Job Title: Kitchen Assistant Location: Christchurch, BH23 2UG Salary: 12 per hour and enhanced pay for bank holidays. Job type: Full Time, (Part time available too) Permanent role. Join our Fairmile Grange Home, where meals play a key role in our res...
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Role: Head Chef Location: Beaconsfield, Buckinghamshire Salary: 40,000 Service Platinum Recruitment is working in partnership with a charming family pub with an extensive countryside garden, and we have a fantastic opportunity for a Head Chef to join...
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Berry Recruitment are working in partnership with the Celtic Collection, who are looking for a Junior Sous Chef in Milford Haven. We are seeking a Junior Sous Chef who will be responsible for ensuring all food served will be of the highest standards ...
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Tiger Private are looking for experienced and enthusiastic couple manage one of the UK’s most exclusive shoot lodges for the season (September – February) One of the couple will be an experienced chef, the other will be our lodge host – you would, be...
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Assistant Store Manager / Store Manager Greek QSR Fast Food Brand Package to c 43.2k negotiable depending on experience Fast Food Store Manager jobs in Bristol Rhubarb Recruitment is recruiting an Assistant Store Manager / Store Manager for a high-qu...
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Assistant Restaurant Manager - Greek QSR Fast Food Restaurant Assistant Restaurant / Store Manager Greek QSR Fast Food Brand Package to c 43.2k negotiable depending on experience Fast Food Store Manager jobs in Bristol Rhubarb Recruitment is recruiti...
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Are you familiar with working in fast-paced kitchen environments and are passionate about delivering first-class food preparation and service? Our client, a growing and expanding business, are looking to recruit a talented Chef de Partie to join thei...
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Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their well established and recently refurbished venue in this fantastic all year-round location in recruiting for an ambitious Head Chef to lead a...
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Job Title: Chef Location: Blackheath, Greenwich Salary: 14.46 per hour Job Type: Permanent - Full Time About Morden College: Morden College is a charity dedicated to enabling a life-lived independence for the older people they provide homes for, thro...
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Role: Sous Chef Location: Lymington Salary - 35,000 per annum Platinum Recruitment is working in partnership with a private members club in central Lymington and are looking for an experienced Sous Chef to join their team. What's in it for you? Join ...
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Become a Valued Nursery Cook / Chef Role: Nursery Cook / Chef Location: Ealing W5, Hours: 40 hours per week Salary: 27500 - 28000 Qualification: Cookery Qualification Why join our client's Family? You are an amazing Nursery Cook who has previous expe...
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Sous Chef | 38,000 High End Casual Dining Central Edinburgh Sous Chef | 38,000 High End Casual Dining Branded Restaurant Environment Central Edinburgh We are delighted to bring an incredible Sous Chef opportunity to the talented Edinburgh chef commun...
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A fantastic opportunity has arisen for an experienced Second/Sous Chef to join the kitchen in a successful and established customer facing restaurant serving all fresh food daily menus using the best local produce. A massive bonus is that you will wo...
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Together with our client, we are recruiting for 2 Chef De Partie to join a friendly team based in #Thetford Purpose: To supervise the efficient running of the kitchen on a day to day basis To assist the Head Chef & Senior Catering Manager to evolve a...
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Berry Recruitment are currently recruiting for 3 x Chefs in Edinburgh Berry Recruitment are working with a client to provide chef's on 8 hour shifts over any 5 days which includes weekends on a rota basis. Description: This is a fixed 3 month post wi...
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Chef Location: Central Cambridge Salary: Full-time salary (37.5 hours for 52 weeks): 22,350- 32,000 dependent on skills and experience. Actual pro rata salary (34.7 hours a week for 38.8 weeks a year): 15,422- 22,080 dependent on skills and experienc...
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Berry Recruitment are looking for a Cook in the Bradford BD5 0DP Are you looking for an exciting role and a great cook Effective and efficient food production in line with recipe sheets Full knowledge of all menu items served Management of productio...
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The role: Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their brand-new flagship and landmark venue in Greenock on the west coast of Scotland in recruiting for an ambitious Head Chef to lead a...
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