Chef De Partie
Salary: 20-25K depending on experience
Start Date: ASAP
My client is looking for an experienced chef de partie who is looking to progress. As chef de partie you will be responsible for the ongoing training and development of the junior member of kitchen team.
Set in an idyllic rural setting, my client is uses fresh local ingredients from local farmers, ensuring you will have quality ingredients in which to use at all times. They have a busy restaurant running alongside function rooms so you will need to have experience within banqueting to large groups for this role.
- Training junior level chefs
- Breakfast experience
- Fresh Food Background
How to apply
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