WAITING STAFF
- £13.75 per hour
- Chichester
- Permanent, full-time or part-time
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team. We offer f...
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team. We offer f...
ABOUT THE ROLE As a Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give ou...
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Description About the role Responsible for the efficient running of our Restaurants operation within our bustling on site locations, you’ll ensure that the highest standard of service is met consistently, ensuring that we delight our guests and recei...
Description About The Role We’re looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at...
Description About the Role An exciting vacancy has arisen in our resort’s Facilities department. You will be responsible for maintaining our Splash Waterworld, Ocean Hotel Spa facility and all wet interactive areas here at Butlin’s Bognor Regis. Play...
Key Recruitment Ltd are currently recruiting for Event Marshals for the Goodwood Festival of Speed between the Thursday 11th July – Sunday 14th July 2024. You can pick to work on one of the days, a few of the days or all four days if you prefer You'l...
Key Recruitment Ltd are currently recruiting for Event Stewards for the Goodwood Festival of Speed 2024 between the Thursday 11th July – Sunday 14th July 2024. You can pick to work on one of the days, a few of the days or all four days if you prefer ...
Role: Agency Chef Location: Portsmouth Employer: Hospitality Venues Salary / Rate of pay: 15.00 to 21.00 per hour Platinum Recruitment support several Hospitality Venues across the Portsmouth area, and we have lots of opportunities for an Agency Chef...
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