Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team. We offer f...
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in South Kensington. Since our...
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Description About The Role We’re looking for passionate people to join our Butlin’s Team in our Facilities Department as a Grounds Keeper. Working alongside a fantastic team, we will support you every step of the way to ensure you gain the skills and...
Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Rec...
Hotel Cleaner Welcome Break Days Inn Michaelwood Hotel, DURSLEY, GL13 9JS Immediate start, flexible part-time & seasonal positions available with overtime Pay up to 11.60ph plus 1 on-shift meals Whether you are an experienced Cleaner, Housekeeper or ...
Hotel Cleaner Welcome Break Ramada South Mimms EN6 3QQ Immediate start, flexible part time positions available with overtime Pay up to 11.60ph plus 1 on-shift meals Are you a friendly, welcoming person? Do you have a positive attitude and willing to ...
Cleaning Team Member Welcome Break, Keele, Facilities Team, J15/16 M6, ST5 5HG (Flexability required,with the opportunity of overtime, includes weekends and outside working, the successful candidate must be able to to work throughout the summer/chris...
At Jubilee we are recruiting School Cooks in the Wolverhampton area to provide relief cover to numerous clients across the West Midlands. DBS Chef (Birmingham ) Benefits. Daytime hours. Consistent and on going bookings Excellent work-life balance Mon...
Are you a Chef looking for Monday to Friday work? Are you a Chef looking for evenings off? Are you a Chef who wants to get into contract catering? If you are a Chef and have answered yes to all the above, you need to apply to our role. We at Jubilee ...
Chef de Partie WANTED –Private Member Clubs in London – Monday to Friday Monday to Friday job, pick your own Shifts. 40 Hours per week Exciting opportunity for Chef de Partie to work in high-level restaurants in exclusive Private Member Clubs across ...
Bar Staff Ashford (Kent) Golf Club We are currently recruiting bar staff to join the catering team at Ashford (Kent) Golf Club located on the outskirts of Ashford in Kent. The successful candidate will need to be a strong team player, enthusiastic, w...
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team. We offer full-time or part-time shifts on an hourly pay rate plus a generous share of tronc. Since our 2008 op...
Are you an ambitious General Manager looking for a highly autonomous role, with the power to really shape and influence the business? Are you looking for an employer that will heavily invest in you, and provide copious opportunities to develop your c...
Are you a talented chef looking for your next exciting opportunity? Do you want to spend the summer earning a top hourly rate? Have you got experience as a chef in the hospitality sector? In this role you can expect: High hourly rates with weekly pay...
A Restaurant Manager is required for one of the Midlands most talked about properties nationally. Jubilee Talent has a long standing relationship with one of the UK’s most renowned Chef Patrons who is all about his team through the kitchen. Restauran...
An ongoing position in a golf club in Coventry required for an enthusiastic CDP chef required. Great hours working in the club house and supporting events. High rates 17ph No Admin (section or prep work) Weekly pay – Immediate starts - earn quickly F...
Are you looking to progress your career with a growing venue? Would you like to work in partnership with the F&B manager to play a key role in the evolution of the F&B service offering?Are you passionate about building and coaching a team of professi...
Events season is here, and we’re excited to be once again partnered with our Events and Catering companies across Mid-Sussex We are on the look-out for Hospitality Staff to join our bank of ad-hoc temporary workers. The hospitality roles available: F...
Role - Louge Chef Hours - Full time - Day shifts Salary - Up to 29,400 per annum including service charge and over time Family friendly hours in a prestige setting - The Carden Park Hotel Chef brigade are seeking a daytime Lounge Chef to oversee our ...
Job Title - Sous Chef Hours - Full time Salary - Up to 33,200 per annum including service charge plus overtime We are now searching for a Sous Chef to join our Chef Brigade here at Carden Park Hotel after internal promotions. As a Sous Chef you will ...
The role: Global Talent 2020 are proudly working with our Scottish Restaurant and Bars client for their well established venue in the heart of Edinburgh in recruiting for an ambitious Head Chef to lead and join their exciting Kitchen operations. The ...
Job Title: Contact Centre Agent Salary: 24,000 basic Location: Macclesfield Type: Full-Time/Permanent Hours: 40 hours per week – shift patterns apply, ranging between 9am and 7pm. On-site No experience required Full training provided No sales No week...
Job Title: Contact Centre Agent Salary: 24,000 basic Location: Macclesfield Type: Full-Time/Permanent Hours: 40 hours per week – shift patterns apply, ranging between 9am and 7pm. On-site No experience required Full training provided No sales No week...
Position: Bar Trained Waiter/Waitress Salary: 23,700 per annum Tronc Location: Rochford (SS4) About Us: Join our family-run, nose-to-tail barbecue venue nestled in a charming, grade-listed building in Rochford. We pride ourselves on offering a unique...
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...
sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian foo...
head chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian foo...
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