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Working at Dishoom

What we do

Dishoom pays homage to Bombay’s old Irani cafés – big-hearted, barmy and bustling places that bring together people from all walks of life.

Our view is that it’s part of human nature to care about making people happy. We all care about this deeply. We call this Seva.

Seva means having a big, warm heart. Seva means we don’t just serve people, we take them in and look after them to the very best of our ability – guests and team alike.

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Of course, running busy, award-winning restaurants isn’t easy. Our standards are high, and the pace is fast. Our first-class teams are made up of first-class individuals (who are rewarded with our first-class culture, pay, benefits and training).

All of this makes Dishoom a place where smart, big-hearted, motivated people can truly flourish.

Our genuine love of people means you’ll always be welcomed with real warmth.

 

Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021) , offering first-class training, great benefits and industry leading pay

 

What you'll get

  • Career progressionTop class Training and Development through our Dishoom University
  • FinancialAccess to 50% before pay day through Wagestream
  • Food & drinkFine and wholesome dedicated team meals.
  • Food & drinkBottomless hot drinks when on shift.
  • Food & drinkDiscount off food and drink when dining in our restaurants
  • Health & well-beingAll managers are fully-trained in mental health first aid
  • Social eventsTeam get-togethers every two weeks
  • Holiday & travelChristmas Day, Boxing Day and New Year's Day off.
  • Working hoursMinimum 40 hour work week, contracted role
  • Company cultureBring your personality to work with us!

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