Senior Chef de Partie

Posted 6 March by Kiwi Recruitment

Our client is a fabulous Rosette standard restaurant based in Arundel, they are urgently seeking an experienced Snr Chef de Partie or Junior Sous Chef to join their team.

With experience of cooking with wholly fresh produce you will support the Head Chef and brigade to deliver their award winning dishes that have given them the reputation and reviews that they so justly deserve.

You will have the following skills and attributes:

  • Ability to cook homemade dishes using wholly Fresh produce
  • Be creative and unafraid to be vocal about ideas
  • Happy to work as a team

This is a permanent role with a mixture of split and straight shifts and is circa 45 hours per week. They are ideally looking to have the successful candidate in place by week commencing 26th March.

For more information or to apply, attach your CV or contact Sharon at Kiwi Recruitment

Required skills

  • Chef de Partie
  • Sous Chef
  • Junior Sous

Application questions

Do you live in the Chichester, Littlehampton, Arundel or Bognor Area?
Are you a qualified or part qualified Chef?
Do you have a food hygiene qualification?
Have you got Chef experience?
Do you have your own transport?

Reference: 34619773

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