220 Personal Jobs

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Chef De Partie

Chef De Partie

Our client, a prestigious golf club near Virginia Water, is looking for a Chef de Partie to join their team. The working week will comprise 45 hours per week from 1 April to 30 September and 35 hours per week 1 October to 31 March, working 5 days out...

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Nursery Cook

Nursery Cook

30 April by Flow Recruitment

Working Monday - Friday shifts are 8am - 5pm or 8.30am - 5.30pm. The Nursery Cook will be responsible for preparing healthy and nutritious meals for the children in the nursery Nursery Cook - Qualifications & Experience Minimum two years’ proven cate...

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Restaurant Manager

Restaurant Manager

3 days ago by Reed

Position : Restaurant Manager Location : Fife, Scotland Type : Full-time Package: 42k package About Us : We are a stylish contemporary fine dining restaurant nestled in the heart of Fife. Our commitment to excellence, innovative cuisine, and impeccab...

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Chef de Partie

Chef de Partie

Chef de Partie Permanent - 40 - 50 Hours a week (straight shift) Full time Salary dependent on experience Stroud Our client is currently recruiting for a Chef de Partie to join their busy team in Stroud. Duties: To assist in the smooth running of the...

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Kitchen Assistant

Kitchen Assistant

2 May by Ethero

Job Title: Kitchen Assistant Job Type: Temporary Location: Hull Pay Rate: 11.44 Hours: various shifts We are looking for an outstanding Kitchen Assistant/Catering Assistant who's passionate about food and wants to make a difference. Your Responsibili...

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Senior Sous Chef

Senior Sous Chef

An exciting and rare opportunity has become available to work for a leading and pioneering Luxury catering company. Renowned for delivering exceptional food, beautifully crafted menus and exquisite plating. You will be able to work in some of London’...

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Nursery Cook

Nursery Cook

Working Monday - Friday shifts are 8.30am - 5.30pm. The Nursery Cook will be responsible for preparing healthy and nutritious meals for the children in the nursery Nursery Cook - Qualifications & Experience Minimum two years’ proven catering experien...

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Nursery Cook

Nursery Cook

3 days ago by Flow Recruitment

Working Monday - Friday shifts are 8.30am - 5.30pm. The Nursery Cook will be responsible for preparing healthy and nutritious meals for the children in the nursery Nursery Cook - Qualifications & Experience Minimum two years’ proven catering experien...

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Nursery Cook

Nursery Cook

Yesterday by Flow Recruitment

Working Monday - Friday shifts are 8am - 5pm or 8.30am - 5.30pm. The Nursery Cook will be responsible for preparing healthy and nutritious meals for the children in the nursery Nursery Cook - Qualifications & Experience Minimum two years’ proven cate...

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Nursery Cook

Nursery Cook

2 days ago by Flow Recruitment

Working Monday - Friday shifts are 8am - 5pm or 8.30am - 5.30pm. The Nursery Cook will be responsible for preparing healthy and nutritious meals for the children in the nursery Nursery Cook - Qualifications & Experience Minimum two years’ proven cate...

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Waiter up to £16 per hour

Waiter up to £16 per hour

Are you a Waiter looking to get your weekends back? THE JOB: Events waiter Drinks service Simple drinks preparation Plated food service Setting up and cleaning duties IDEAL CANDIDATE: Experience working in a variety of venues Committed and reliable A...

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Nursery Cook

Nursery Cook

Working Monday - Friday shifts are 8.30am - 5.30pm. The Nursery Cook will be responsible for preparing healthy and nutritious meals for the children in the nursery Nursery Cook - Qualifications & Experience Minimum two years’ proven catering experien...

Job hidden.
Nursery Cook

Nursery Cook

15 April by Flow Recruitment

Working Monday - Friday shifts are 8am - 5pm or 8.30am - 5.30pm. The Nursery Cook will be responsible for preparing healthy and nutritious meals for the children in the nursery Nursery Cook - Qualifications & Experience Minimum two years’ proven cate...

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Sous Chef

Sous Chef

Greycoat Lumley’s client are seeking a Sous Chef for their sporting lodges in the Scotland Highlands. They are looking for someone to play a key role in the development and delivery of consistently high quality culinary experiences for their guests a...

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Chef

Chef

JR165: Chef Location: Kendal, Cumbria Salary: Up To 28,000 Per Annum Overview: First Military Recruitment are currently seeking a Chef on behalf of one of our clients. Our client encourages applications from ex-military personnel however all candidat...

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Reception Supervisor

Reception Supervisor

26 April by Search

Reception Supervisor / Front Of House Team Leader, Corporate, Permanent, 38 - 39k Job Location: Central London Hours: Monday - Friday I am looking to speak with experienced front of house team leaders from high end backgrounds, including corporate, 5...

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Chef de Partie

Chef de Partie

Greycoat Lumley’s client are seeking a Chef de Partie for their sporting lodges in the Scotland Highlands. They are looking for someone to play a key role in the development and delivery of consistently high quality culinary experiences for their gue...

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Leisure Assistant

Leisure Assistant

Role: Leisure Assistant Location: London Salary / Rate of pay: 24,000 p.a. Platinum Recruitment is working in partnership with a popular 4Star hotel in London and we have a fantastic opportunity for a Leisure Assistant join their team. What's in it f...

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Junior Sous Chef

Junior Sous Chef

Junior Sous Chef 40-50 hours a week Straight shift Salary: (depending on experience) Location: Stroud Role: Permanent We are currently working with our client to recruit a Junior Sous Chef to join their busy team. Based in Stroud, this Country Hotel,...

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GM, Sports Bar/Restaurant

GM, Sports Bar/Restaurant

General Manager, Sports Bar/Restaurant London SW6 (Fulham) Salary: 40,000 p.a. Experienced Manager required with good knowledge of Marketman inventory management software and excellent knowledge of financial management, staff management, stock manage...

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F&B Supervisor

F&B Supervisor

F&B Supervisor Location: Worcestershire Salary: Up to 30k Excellent Benefits Job Type: Full-time, 5 days a week The Client: Our client is a well-established hotel, renowned for its delectable dining options, diverse cocktail selections, and exception...

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