745 Skills Jobs

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Chef Manager

Chef Manager

This role is based at St James School. Though you will only work during term time, you will be paid a salary every month including school holidays. Th...

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TRG Head Chef

TRG Head Chef

22 October by The Real Greek

Come join our team at The Real Greek and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, f...

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PIZZA CHEF

PIZZA CHEF

25 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in Chiswick Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas...

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KITCHEN PORTER

KITCHEN PORTER

1 August by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Kitchen porter to be part of our pizzeria team. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdoug...

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PIZZA CHEF

PIZZA CHEF

24 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in New Oxford Street Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdou...

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RESTAURANT MANAGER

RESTAURANT MANAGER

5 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a passionate Restaurant Manager for our restaurant in Chichester . Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Ne...

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Assistant Planning Adviser

Assistant Planning Adviser

21 October by National Trust

Summary We're looking for an Assistant Planning Adviser in the London & South East region. You’d be working on diverse projects in some of the UK’s best-loved places, increasing your knowledge and experience in managing policy and development. This i...

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Fundraising Compliance Manager

Fundraising Compliance Manager

3 days ago by National Trust

Summary We’re currently recruiting for an experienced Fundraising Compliance Manager to join our team. At the National Trust our vision is to be recognised as a leading UK fundraising charity ensuring that people, now and forever, benefit from nature...

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ASSISTANT MANAGER

ASSISTANT MANAGER

17 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in Canterbury. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapo...

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ASSISTANT MANAGER

ASSISTANT MANAGER

14 August by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in East Dulwich. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Nea...

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ASSISTANT MANAGER

ASSISTANT MANAGER

9 July by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in Muswell Hill. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Nea...

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ASSISTANT MANAGER

ASSISTANT MANAGER

24 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in Broadway Market. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best ...

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ASSISTANT MANAGER

ASSISTANT MANAGER

22 October by Franco Manca

Assistant Mangers from 34,000 to 36,000 OTE (annual salary service charge) Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in . Since our 2008 opening in Brixton’s market, w...

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ASSISTANT MANAGER

ASSISTANT MANAGER

8 October by Franco Manca

Assistant Mangers from 36,000 to 38,000 OTE (annual salary service charge) Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in . Since our 2008 opening in Brixton’s market, w...

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PIZZA CHEF

PIZZA CHEF

21 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in Franco Manca Bournemouth. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan...

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KITCHEN PORTER

KITCHEN PORTER

28 August by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Kitchen porter to be part of our pizzeria team. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdoug...

Job hidden.
ASSISTANT MANAGER

ASSISTANT MANAGER

13 August by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in Cardiff. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolit...

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ASSISTANT MANAGER

ASSISTANT MANAGER

3 days ago by Franco Manca

Assistant Mangers from 34,000 to 36,000 OTE (annual salary service charge) Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in . Since our 2008 opening in Brixton’s market, w...

Job hidden.
ASSISTANT MANAGER

ASSISTANT MANAGER

8 October by Franco Manca

Assistant Mangers from 34,000 to 36,000 OTE (annual salary service charge) Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Assistant Managers for our restaurant in . Since our 2008 opening in Brixton’s market, w...

Job hidden.
PIZZA CHEF

PIZZA CHEF

9 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in Islington. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizz...

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SECOND PIZZA CHEF

SECOND PIZZA CHEF

12 October by Franco Manca

Second Pizza Chefs from 14 per hour guaranteed Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Second Chef to support our pizzeria teams Since our 2008 opening in Brixton’s market, we have created an amazing reputation f...

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RESTAURANT MANAGER

RESTAURANT MANAGER

8 October by Franco Manca

Restaurant Managers 42,000 to 44,000 OTE (annual salary service charge) Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a passionate Restaurant Manager for our restaurant in Central London. Since our 2008 opening in Brixto...

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Waiting Staff, Pizza Chef & Kitchen porters - New Opening in November - New Oxford Street!

Waiting Staff, Pizza Chef & Kitchen porters - New Opening in November - New Oxford Street!

29 August by Franco Manca

Waiting Staff, Pizza Chef & Kitchen porters for NEW OPENING COMING IN NOVEMBER in NEW OXFORD STREET, London Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Waiting Staff, Pizza Chef & Kitchen porters for our res...

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WAITING STAFF

WAITING STAFF

24 September by Franco Manca

Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team. We offer full-time or part-time shifts on an hourly pay rate plus a generous share of tronc. Since our 2008 op...

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WAITING STAFF

WAITING STAFF

2 days ago by Franco Manca

Waiting Staff - up to 14 per hour OTE Join us at SUPER CLUB ROMA and immerse yourself in a fun, dynamic and new fast casual restaurant specialising in crispy Roman pizza and inspired b the 1960s-70s, Our focus is equally people and ingredients and we...

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SENIOR PIZZA CHEF

SENIOR PIZZA CHEF

Yesterday by Franco Manca

SENIOR CHEF FOR NEW OPENING - 12 PER HOUR Tronc Join us at SUPER CLUB ROMA and immerse yourself in a fun, dynamic and new fast casual restaurant specialising in crispy Roman pizza and inspired by the 1960s-70s, Our focus is equally people and ingredi...

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