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Chef de Partie

Posted 21 February by Ann Mansfield Recruitment Easy Apply Featured Ended

We are looking to recruit a Chef de Partie for this very busy Gastro near Ascot.

As a Chef de Partie you will be working 5 days out of 7 and be given the opportunity to work on all sections of the kitchen, serving traditional British food in a relaxed environment- along with fine wines and a variety of ales. Using fresh produce with a seasonal changing menu and an emphasis on local food, you will be asked for ideas and encouraged to develop yourself craft wise for daily specials.

This is a great opportunity for a Chef de Partie serious about food and wanting to enjoy their job!

  • Must have confidence in running a section
  • Be able to direct a commis chef’s
  • Must have a general understanding of how a kitchen is run
  • Who wants to learn and has a genuine interest in Food
  • Who’s hard working and cope well under pressure
  • Who enjoys working as part of a team

Salary + Tips + Excellent training!

Reference: 34524246

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