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We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Healthcare on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-wor...
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Excellent Junior Sous Chef opportunity with busy Country Dining Pub A Fantastic opportunity had arisen at our client based near Chesham & Berkhamstead in Buckinghamshire for a Chef to work in their busy well established dining Pub. As part of a small...
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Our client a recently refurbished luxury Hotel, in Whitby is seeking a Chef de Partie (CDP). The hotel stands out as a luxury accommodations leader and looks to be at the forefront of award-winning dining. The client is offering a salary between 2800...
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IMMEDIATE START Chef De Partie Salary - 13/14ph Working hours - Tuesday - Sunday 45hrs a week (Working 5 days a week, potentially 6 at times). Our client in Northampton recently reopened in September 2023 under new management after building an extens...
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Our client a recently refurbished luxury Hotel, in Whitby is seeking a Breakfast Chef de Partie (CDP). The hotel stands out as a luxury accommodations leader and looks to be at the forefront of award-winning dining. The client is offering a salary be...
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Our client, a Luxury 4 Hotel located based in Whitby, is seeking a Head Pastry Chef to join their team on a permanent basis with a salary of up to 40,000 on offer with additional tronc on top. This role comes with one of the most inclusive perks pack...
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Chef de Partie · 33,000 per year ·Premium Site ·Monday to Friday 7 till 3 .Contract Catering, Restaurant and B&I Hospitality experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Catering setting...
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Chef de Partie ·Up to 31,000 per year ·Premium Site ·Monday to Friday 7 till 3 .Contract Catering, Restaurant and B&I Hospitality experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Catering se...
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Chef de Partie · 34,400 per year ·Premium Site ·Monday to Friday 7 till 3 .Contract Catering, Restaurant and B&I retail experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Catering setting, wor...
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Exclusive Private Members' Club 34,000 - 35,000 Monday to Friday Overtime at double pay 39 hour contract 8% pension contribution 10 days off over Christmas Our client, who are one of the oldest Private Members in London are looking for a Chef de Part...
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Pastry Chef de Partie ·Up to 32,000 per year ·Premium Site ·Monday to Friday 7 till 3 .Contract Catering, Restaurant and B&I Hospitality experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Cate...
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Commis Chef · 27,248 per year ·Premium Site ·Monday to Friday 7 till 3 .Contract Catering, Restaurant and B&I retail experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Catering setting, workin...
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Sous Chef Burford, Oxfordshire 32,000 - 35,000 pa Opportunities for career advancement and professional development Access to state-of-the-art kitchen facilities and equipment TRONC Staff Meals on Shifts 28 Days Annual Leave The Burford Recruitment C...
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A fantastic Live In Sous Chef job in Arundel (West Sussex) paying a salary of up to 32,000 plus tips is available within a Boutique Hotel. Job security of a salary, with the benefit of paid overtime if you pick up any extra hours. This could be the p...
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Food and Beverage Assistant , required for our client, a prestigious hotel located on the coast in the Kingsbridge area of Devon. This location is a beautiful place to live and work. In your spare time you could be paddle boarding, swimming, kayaking...
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Dim Sum Chefs needed - experience required We’re recruiting Dim Sum chefs to work for reputable hotel in London. You will have the opportunity to showcase your culinary skills and contribute to the exceptional dining experience for internal team at t...
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24 hours, days only. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Chef at Barchester, you will have the chance to deliver hotel/r...
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20 hours a week, days only. Are you an experienced and passionate Cook looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Cook at Barchester, you will have the ...
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Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Rec...
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Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Chef at Barchester, you will have the chance to deliver hotel/restaurant standards w...
Go to similar: Chef jobs
Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Rec...
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Job Description Be all you can be with Hamberley The award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Rec...
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Position : Temporary Relief Chefs required Inverness-shire Location : Inverness-shire (Live-in) Hourly Rate : 15- 20 DOE Assignment Duration : Ongoing Hotel Type : Luxury hotel Culinary Focus : Producing stunning, award-winning locally sourced food. ...
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A fantastic Hotel in Stroud is looking for a passionate Sous Chef to work along side the Head Chef and help lead the team into a busy and exciting season. Chef Job in Stroud Highlights: 38,000 Salary, based on experience. Fresh and seasonal produce y...
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Are you an experienced Chef who enjoys cooking and wants to have evenings to yourself, and only work 5 days a week without being under heavy pressure or stress while working with fresh seasonal ingredients? Join the brand-new Neurological service, Th...
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