Chef de Partie, AA Rosette Oxfordshire Pub (OX2) to £24k + Tips
This superb Oxfordshire Pub with boutique bedrooms are looking to add a talented and hard-working Chef de Partie to their brigade.
The food is AA Rosette standard, all fresh and local produce where possible. The dishes are popular British and European fayre on seasonal menus.
The right candidate will be highly motivated, reliable and keen to learn and produce consistently high quality food. Its really important that you are of a friendly personality and a real team player.
The pub is tucked away in a quiet corner of a beautiful village, very close to Central Oxford. There isn't accommodation with the role so it will suit a local chef with their own transport.
All applicants should be currently resident in the UK
- Food Hygiene
- Health Safety
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