Weekend Chef

Berry Recruitment is hiring! We require a Weekend Chef to work for our client in Witney, Oxfordshire.

Salary: £15 per hour

Job details: Temp to Perm

Location: Witney, Oxfordshire

Hours: 07.30am - 15.30pm - Sunday - Saturday (Weekends minimum and remaining hours during the week)

Start date: ASAP

About the role:

As the Weekend Chef, your responsibilities will include:

• Assisting Head Chef mid week
• Preparing breakfast and brunch and overall responsibility of the kitchen at the weekend
• Must work every weekend and bank holidays
• Serving customers and being aware of dietary requirements and allergens
• Working with the general assistant on duty to assist with kitchen and canteen clean up, pot wash etc

About you:

• Chef de Partie experience desirable
• An excellent record of hygiene standards
• Experience of following food handling procedures, food safety regulations and associated paperwork
• Experienced chef looking for more responsibility

Please APPLY NOW or contact the Bridgitte at the Oxford branch for more details!

Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job.