Technical Manager

Reed Food & FMCG have been briefed to recruit for a Technical Manager to join a large Beverage Manufacturing Company on a permanent basis. Our client is looking for someone who has management experience in the FMCG space and is looking for their next challenge. The correct candidate will be trained in HACCP & BRC Audits, have good knowledge of QMS and will have experience working within Technical or Compliance within the Food & FMCG industry. 

Job Title: Technical Manager - Beverage 

Location: Tiverton   

Salary: £45,000 - £50,000 Per Annum

Immediate Start

Some Key Responsibilities:

Complete technical aspects of product development for all products produced at Tiverton.

Primary contact for BRC and Retailer Audits and other second and third-party audits/visits.

Be aware of retailer website alerts and implications for the Tiverton site and ensure changes in policies are notified to rest of the site management team.

Check appropriate product specifications, and artworks to ensure compliance with all relevant UK and EU legislation, guidance, and codes of practice.

Conducting internal audits against BRC GS Food standard and writing up reports before sending any non-conformances to the relevant head of department

Experience required:

Experience of working within Food Manufacturing Technical or Compliance Team.

HACCP systems

Quality Management Systems.

Experience of auditing and dealing with auditors in particular BRC/GFSI

Desired experience of SAP systems

Desired experience of managing people.

Person specification:

Able to deal with difficult situations calmly.

Excellent communication skills

Flexible and adaptable

Keen eye for detail

If you are interested in this opportunity, please do apply with your up-to-date CV to find out more information.