Sous Chef - Michelin Star

An exciting opportunity has arisen with one of our clients in Central London for an experienced and enthusiastic Sous Chef, working in a professional, hospitable, and friendly Michelin Star restaurant, with training and development opportunities and great benefits with a salary of £50,000 - £52,000 depending on experience.

Sous Chef - What We Can Offer You:

• Up to £52,000
• Opportunity to work side by side with experienced Chefs
• In house and external training and career growth opportunities
• Regular opportunities to attend supplier visits and go on trips
• Competitive salary
• Great shift guidelines that promote a healthy work-life balance
• Free, freshly cooked staff meals on duty
• 28 Holiday days per year

The Successful Sous Chef will:

• Have previous experience Michelin Star environment.
• Have the ability to deliver high standards consistent
• Have great communication and organising skills
• Have the ability to closely work with the management team
• Have high standards of health and hygiene
• Be passionate and enthusiastic about their job
• Be a great team player

If you are looking for the next step in your career, then please apply now for the Sous Chef position. For any questions, please contact Joshua at Antony James Recruitment.