Cook HBC3

Are you a compassionate and dedicated individual with a passion for making a positive impact in the lives of others?
We are currently seeking a Cook (HBC3)(Hospitality and Catering) to join our team in Widnes. As a cook, you will play a crucial role in providing nutritious and well balanced food to service users.

Requirements Cook (HBC3):

• Child/Adult DBS on Update Service.
• UK Passport/Right to Work (skilled worker VISA's need not apply)
• Basic Food Hygiene NVQ level 2
• 1 year in-UK Experience as a Cook/Chef

Responsibilities (Hospitality and Catering) :

• Prepare, cook, and serve high-quality meals and drinks meeting residents' cultural and dietary requirements.
• Collaborate with residents to develop menus based on preferences.
• Train kitchen staff on production methods, service, and care home kitchen standards.
• Team up with kitchen staff to accomplish daily tasks efficiently.
• Maintain accurate records including stock control, orders, invoices, cash reconciliation, and timesheets.
• Ensure kitchen hygiene and comply with health, safety, and environmental regulations.
• Monitor food costs and productivity to meet targets.
• Procure supplies according to planned menus and manage stock.
• Foster positive relationships with residents, staff, and families.
• Fulfill other duties as assigned, appropriate to the job grade.

If you believe you meet the above requirements and have a genuine passion for providing care and support, we are looking forward to hearing from you.
Join our team and make a positive difference as a Cook (HBC3) in the lives of our clients in Widnes. Your dedication and compassion will contribute to improving their quality of life and well-being.

Cook (HBC3)