Chef - Anglesey - Day Shifts Only
A fantastic opportunity has arisen for a Chef to join the team in a successful, multi-site, and established customer facing business serving all fresh food daily menus using the best local produce.
You need your own transport to get here.
Benefits
- Working straight day shifts only
- 40 hours a week
- 6 weeks annual leave
- Free parking
- Health cash plans
- Access to 100s of retail and lifestyle experiences and discounts
- Generous company discounts
As a Chef, you will support all areas of food production and cleaning in the kitchen. You will work at part of a small team under the guidance of the Head Chef/Restuarant Manager and be responsible for the preparation of fresh ingredients for the full menu range of breakfast, lunch and afternoon tea services.
Role - Chef
As Chef you will:
- Prepare fresh ingredients
- Prepare hot and cold food orders to order
- Monitor stock levels and contribute towards the ordering process
- Work efficiently to ensure low levels of waste
- Carry out cleaning of equipment and working areas to the highest food hygiene standards
- Close down kitchen each day including preparation for the following day.
Attributes - Chef
We are looking for:
- Passion for good quality fresh produce and food
- Understanding of food hygiene requirements
- Good food presentation skills
- Excellent communication skills.
- Great teamwork.
- Hardworking
- Shift flexibility including weekends.
- The ability to work well and efficiently under pressure.
This really is an amazing opportunity to join a fantastic operation in a customer focused business.
APPLY TODAY
Please note: You must be resident in the UK and eligible to work. We endeavor to respond to every application we receive, however unfortunately due to the high volume of responses to our advertisements we are sometimes unable to do this immediately so please bear with us.
Penny Cook Recruitment is an equal opportunities employer, a recruitment agency dedicated to recruitment in the Hospitality Industry.
Required skills
- Cooking
- Food Preparation
- Food Safety
Reference: 52451576
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