Head of Fermentation
- £85,000 - £95,000 per annum, negotiable
- Derbyshire
- Permanent, full-time
FMCG (Food Technology) East Midlands 85,000 - 95,000 pa Share Options, EMI Scheme and Senior Management Benefits The Company Our client is an exciting food innovator, producing sustainable and healthy meat alternatives, looking to take their technolo...
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