A position has become available for a Pastry Commis Chef in the prestigious Mayfair restaurant, with three AA Rosettes, based within a Five Star hotel. Working just 5 strait shifts a week and no doubles You will be working alongside a world renowned Head Chef and an elite team of six experienced Pastry Chefs, all pushing for the highest standards. As a Pastry Commis Chef you will be responsible for producing a verity of both hot...
We are currently recruiting for a Pastry Sous Chef who has previous experience of working within 'High End’ establishments and Fine Dining Restaurants as a Pastry Chef within a large brigade. Duties: To be responsible for the Pastry area in the absence of the Head Pastry Chef Motivate the team and ensure that they are knowledgeable of the running schedule of the day Ensure the presentation...
I am currently recruiting a Pastry Sous Chef for a Hotel in Newquay to help develop the exciting restaurant it has and continue its development into the future. We are looking for someone with proven relevant experience as a senior pastry chef. Preferably you will have worked within a 4 hotel. The use of fresh produce in an inspirational way is important to us in the delivery of a quality product. You should be capable of working with budgets ...
PASTRY CHEF DE PARTIE - 2AA ROSETTE - MON to FRI - £24,500 Talented Pastry Chef De Partie required for this 2AA Rosette Fine Dining Restaurant based in Centre London. This is a Monday to Friday operation, working 8 shifts a week, paying up to 24,500 a year salary. This stunning new 2AA Rosette restaurant in City centre, is seeking the talents of a skilled and creative Pastry Chef De Partie to join the kitchen team. Y...
Enthusiastic Pastry Commis needed for this world famous fine dining restaurant in Central London. If you’re looking to kick start your career and the chance to work with an inspirational Head Pastry Chef then this is an opportunity not to be missed. All Patisserie will be produced in house including Breads, Ice Creams and a variety of modern Hot & Cold desserts for the fine dining restaurant. The restaurant is located in the Cent...
Organisation Description My client have been operating in London for over 20 years. During this time they have established themselves amongst some of the finest food production businesses in London supplying to some of the best and most well known restaurants in the capital. Business is booming and they are gearing up towards a very busy summer. You will be joining a well established team that pride themselves in qual...
Pastry chef Ipswich Up to 20k + 3k tips A high volume pastry chef is needed for a production kitchen within a 4 star hotel. The pastry chef will be preparing large volumes of afternoon teas, pastries and cakes to the highest standard. This is a busy operation, the food is up to 2 rosette standard and only the freshest ingredients are used. The successful pastry chef wil...
Pastry Chef - 4 Hotel Derbyshire, East Midlands £20k + tips + benefits Pastry Chef. Our client is recruiting a Pastry Chef for their 4 Hotel which has a 2AA rosette awarded restaurant in Derbyshire. They are looking for a Pastry Chef with experience of working in a busy hotel with large conference & banqueting facilities. The Role Working on the Pastry section producing dishes for the rest...
Commis Pastry Chef 4 Hotel Tetbury, Gloucestershire GL8 Pastry Commis Chef Our client based in Tetbury is recruiting a Pastry Commis Chef to join their 2AA Rosette awarded Restaurant. As a Commis Pastry Chef you will be working with the finest, freshest locally grown ingredients to produce food of the highest standard. The Head Chef is looking for a young chef with the right attitude and desire to work at the highest level. <...
Pastry Chef de Partie 2AA Hotel Weymouth Dorset Pastry Chef de Partie £19k+live in Our client based in Dorset is recruiting a Pastry Chef to join their 2AA Rosette awarded Hotel. As a Pastry Chef de Partie you will be working with the finest, freshest locally grown ingredients to produce food of the highest standard. The Head Chef is looking for a chef with the right attitude and desire to work at 2AA rosette level. <...
Pastry Chef de Partie Required for this Country House Hotel 16k A vacancy has arisen for a keen pastry chef looking to progress their career. The ideal pastry chef will have previous experience of making all fresh desserts. Reporting into the Head Pastry Chef you will be able to work off your own initiative as well as taking instruction. Pastry Chef Features All Fresh Food Work with a tal...
Pastry Chef de Partie Required for this family run Boutique hotel -18k A vacancy has arisen for a keen pastry chef looking to progress their career. The ideal pastry chef will have previous experience of making all fresh desserts. Reporting into the Head Pastry Chef you will be able to work off your own initiative as well as taking instruction. There are no public transport links so you will need to have a full ...
We are recruiting for an experienced Pastry Chef on behalf of our client Near Chcihester. You will have a solid background of managing your own pastry section and have fine dining experience. You must be unflappable in an extremelly fast pace kitchen and have a flexible approach to work. This is an urgent requirment so if you match the criteria of the role then please don;t hesitate to apply today. A foundation food hygiene certifica...
44 jobs matching this search were posted in the last week
Pastry Chef, M, good hours, amazing Pastry Pastry Chef needed at a 1 Michelin star restaurant Work with an award winning team, cooking with some of the best ingredients and creating beautiful fresh plated desserts. As well as this you will be working in a modern, new kitchen with the latest equipment and be able to have creative input. This is an amazing opportunity to learn from a great Pastry Chef and to impro...
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Date: 2 days ago
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Harlow, Essex
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£19,000 - £19,500 per annum
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0 applications
Pastry Chef de Partie 2AA Hotel Harlow £19k+live in Our client based near Harlow is recruiting a Pastry Chef de Partie to join their 2AA Rosette awarded Hotel. As a Pastry Chef de Partie you will be working with the finest, freshest locally grown ingredients to produce food of the highest standard. The Head Chef is looking for a chef with the right attitude and desire to work at 2AA rosette lev...
Fantastic opportunity for a Pastry Chef to show off your skills I am looking for a talented, outgoing Pastry Chef, who loves to impress others with their work. In order to be a successful candidate you must: Have creative skills and prepare to have your work shown on daily display. Be outgoing and a team player, as well as be able to work on your own. The advantages of this position are: <...
Pastry Chef - 2AA Rosette Hotel Hertfordshire £23k + tips + benefits Pastry Chef. Our client is recruiting a Pastry Chef for their 4 Hotel which has a 2AA rosette awarded restaurant in Hertfordshire. They are looking for a Pastry Chef with experience of working in a busy hotel with large conference & banqueting facilities. The Role Working on the Pastry section producing ...
My client's restaurant Voted by The Times Top Ten Italian Restaurants in London and South East and awarded two AA Rosettes. Has a fantastic opportunity for a Senior Pastry Chef de Partie to join their team. Client Our client is a London restaurant with an emphasis on Southern Italian cuisine and their philosophy is to use fantastic seasonal ingredients means simple high quality dishes letting the flavours speak for themselve...
An amazing opportunity for a pastry Chef has just arisen in a modern European restaurant. This fresh innovative restaurant is run by a small company who pride themselves on looking after their staff and creating a positive respectful working environment. The position offers a Pastry Chef to run a pastry section in a restaurant in South London but also communicate with the Exec Chef on a creative level. This position offers: ...
PASTRY CHEF DE PARTIE - BRASSERIE DINING - CENTRAL LONDON - £21000 Pastry Chef De Partie required for this High end Brassieie Restaurant. This stunning new brassiere restaurant in City centre, is seeking the talents of a skilled and creative Pastry Chef De Partie to join the kitchen team. You will leading from the front to push forward this great section and will be creating fine modern cuisine where everything is p...
The Ashburton Cookery School is looking for a dynamic, full-time Pastry Chef Tutor to join our talented team. The company is one of the most successful independent culinary schools in the country offering a wide range of courses to enthusiastic home cooks and aspiring chefs. Our chef tutors have a reputation for delivering inspirational training to both beginners and advanced cooks. As the Pa...
Pastry Chef de Partie - Fine Dining Restaurant Leamington Spa £18k+£3k tips Chef de Partie Pastry Chef de Partie. A Fantastic opportunity had arisen at this Fantastic Fine Dining Restaurant in Leamington Spa for a Pastry Chef de Partie. As part of a talented brigade you will be assist the Head Chef in serving food of the highest standard. The Role Reporting to the Head Chef you will be assisted...
Senior Pastry Chef- Stunning 5 Star Hotel Senior Pastry Chef salary - Up to £35k+ Excellent Benefits We currently have an exciting opportunity for an Senior Pastry Chef to join the Pastry Kitchen team at this wonderful 5 Star Hotel in Central London. As Senior Pastry Chef, you will have a proven track record within 5 star establishm...
Demi Chef De Partie - Live In available Set in 190 acres of tranquil Lincolnshire countryside, my clients hotel boasts a fine dining restaurant, Spa, conference centre and 27 hole golf course. They 're very focused on staff development and cross train the team members wherever possible to allow for flexibility and variety in their work. The Food & Beverage staff in particular benefit from excellent succession planning. They are a...
Pastry Chef This is a fantastic opportunity to work for a boutique luxury hotel in Suffolk. As pastry chef you will be assisting in the running of the pastry section, ensuring that standards are maintained and customer service is being delivered at the highest level. From the one kitchen you will be servicing two outlets , one being the popular yet casual brassiere the other private dining. the ideal candidate must have r...