- up to £15,000 (27)
- £15,000 - £20,000 (204)
- £20,000 - £30,000 (243)
- £30,000 - £50,000 (62)
- £50,000+ (5)
- Chef De Partie jobs
- Commis Chef jobs
- Commis jobs
- Head Pastry Chef jobs
- Commis Pastry Chef jobs
- Baker jobs
- Senior Chef De Partie jobs
- Second Chef jobs
- Chef De Partie Pastry jobs
- Junior Sous Chef jobs
- Pastry Sous Chef jobs
- Trainee Chef jobs
- Demi Chef De Partie jobs
- Senior Pastry Chef jobs
- Senior Chef jobs
PASTRY CHEF ~ (Restaurant) 30k (Neg) + Gratuities (3 to 4K) + Excellent Company Benefits 100 Cover Restaurant - 2 Rosettes. The Pastry Section was assessed at 3 Rosettes on the last AA visit so this is the required standard A great opportunity to join the award winning brigade (12) at this fantastic...
- £30,000 - £35,000 per annum
- 5 days ago
- 2 applications
2 AA Rosettes French Bistro - Pastry Head Chef We are looking for a very experienced head pastry chef to lead the pastry section with a reputable head chef at a busy French Bistro in Central London. The Bistro is famed for their dishes and the quality of their ingredients that are used. The Head...
- £16,000 - £25,000 per annum
- 23 July
- 3 applications
Quattro Recruitment Ltd.
On behalf of our client we are looking for a full time pastry chef to work in a beautiful family owned hotel in North Norfolk. This well renowned hotel boasts gorgeous location and very good reputation for it's fine food and lovely accommodation. This is permanent position and salary is negotiable. There...
Demi Pastry Chef de Partie – Independent Restaurant – Shoreditch – 22k Package A fantastic opportunity has arisen for a Demi Pastry Chef de Partie to join this amazing Restaurant which celebrates the best of British food. The Restaurant is proud to serve British food, simply presented and packed with...
- £11.00 - £15.00 per hour
- City of London
- 21 August
- 0 applications
Pastry Chef De Partie Michelin Restaurant Central London Salary: £11.00-£15.00 ph + Holiday Pay and NI Contributions Location: London Calling all Michelin experienced Pastry Chefs An amazing opportunity is available for a Pastry Chef De Partie to receive ongoing temporary work at a famous 1Michelin...
Pastry Chef de partie/Junior Sous chef - Haywards Heath Restaurant 2AA Rosette restaurant offering creative modern food close to Haywards Heath. We use the highest quality produce which is locally sourced and many herb flowers and wild garlic from our garden. Experience We are looking for a Chef...
Head Pastry Chef Stratford upon Avon Stunning Restaurant £30k plus tips A remarkable opportunity has arisen to work in the beautiful town of Stratford upon Avon. This popular restaurant is looking for an accomplished Head Pastry Chef, who is enthusiastic, experienced and passionate, to join their...
Pastry Chef - Brighton, all fresh food experience The Restaurant This very busy all fresh food locally sourced restaurant in Brighton is looking for a Pastry chef to join their team. The Role Pastry Chef to work in a modern kitchen with a brigade of 8. Must have all fresh food restaurant experience...
Pastry Chef Required, Southwold £6.75 - £7.50 per hour Award winning bakery in the heart of Southwold is looking for a hard working and creative pastry chef to join their team. The position is available from early September and will be full time, 5 days a week with some early starts (5am) Applications...
Our client runs an exclusive hotel operation based in the heart of Cambridge and is currently looking for a Pastry Chef de Partie to join their kitchen brigade. Job Objectives: To assist the Head Chef in the smooth running of the kitchen, ensuring that all areas of the kitchen are maintained to Hotel...
My Client is currently recruiting for a Second Pastry Chef/Chef de Partie to join their vibrant kitchen serving fantastic quality food lead by a creative Head Pastry Chef. The hotel restaurant is looking for its second rosette and specialises in producing great food using fresh, quality, and seasonal...
Pastry chef de partie required for a 5 star hotel in London, this is a stunning 5 star hotel. As pastry chef de partie you will work in the pastry kitchen of this leading hotel. The food is of a fantasic level and includes some fantasic pastry dishes. The role: We are currently looking for a chef who...
Pastry Chef de Partie - Top 4 Hotel - LIVE IN - Pastry Chef de partie required for a 4 Hotel on the Channel Islands. This is a good opportunity for an ambitious pastry chef who is looking to further themselves. Pastry chef de partie salary of upto £20k and LIVE IN is available. The role: We are currently...
Chef de partie & pastry chef de partie required £18k-£22k for a 4 star hotel with 2 rosette restaurant in Surrey. The hotel is a very established hotel with a great range of produce. The hotel group offers great career and training opportunities. The role As chef de partie you will manage a section...
Pastry Chef de Partie required for 2 Rosette Restaurant in the North Yorkshire area. Salary is £17K. Live in is available. This restaurant is set in a stunning location. This is a fantastic opportunity for a Pastry Chef de Partie. The role As Pastry Chef de Partie you will work in the pastry department...
The Restaurant A modern British, contemporary European food concept recently awarded 3AA Rosettes. Currently seeking a talented Pastry Chef. This is a small, luxury hotel with two outlets; one fine dining restaurant and a smaller more casual dining space. The Role As Pastry Chef you will take charge...
- £30,000 - £35,000 per annum, negotiable
- 20 August
- 7 applications
Pastry Sous Chef - Sumptuous Private member Club - High Quality and Volume experience needed - £35,000 I'm looking for a talented and passionate Pastry Sous Chef to run and managed the pastry kitchen. Made of 4 pastry chefs, the brigade works well, creating simple but tasty and well executed plated...
We are currently looking for a Head Pastry Chef to come in and head up our pastry section in this 3 Rosette London restaurant. As Head Pastry Chef, you will have a passion for working with fresh, seasonal produce and a willingness to teach and inspire the CDPs & Commis' on your section. Our Head...
Pastry Chef - 4 Star Hotel - 2 Rosette - Live In offered The Offer Position - Pastry Chef Salary - £24,000 - £25,000 per annum + Tips. Staff Accommodation provided Uniform Provided Meals on Duty The client A fantastic privately owned 4 star hotel set in 50acres of land with its own fishing lake...
- £25,000 - £35,000 per annum
- 6 days ago
- 1 application
Pastry Chef Position for a skilled and experienced Chef. You will be working closely with a Head Chef who has held a Michelin-star in the past so the quality has to be on point. Experience in 2 AA Rosette minimum is essential, and an understanding of simple classics in a Pastry menu. The Pastry Chef...
We are currently looking for a Chef de Partie to work on the Pastry section in this private members club/hotel offering a wide variety of modern dishes. The right Chef de Partie will have a passion for the pastry section. There are several food outlets within this members club, including the restaurant...
Head Pastry Chef - Fine Dining - up to £34,000 Located on the Essex/Suffolk Boarder East Anglia’s leading establishment is now recruiting for a highly experienced Head Pastry Chef to join their prestigious fine dining restaurant. As company celebrating many years of success this site offers a well-established...
Pastry Chef 4 Hotel 2AA Rosette Coventry, Warwickshire £20000 + benefits Pastry Chef Pastry Chef. A Fantastic opportunity had arisen at our client based near Coventry for a Pastry Chef to work in their Hotel & Restaurant. As part of a dedicated brigade you will be assist the Head Chef in serving fresh...
Commis Pastry Chef. A Fantastic opportunity had arisen at our client based near Coventry for a Commis Pastry Chef to work in their Hotel & Restaurant. As part of a dedicated brigade you will assist the Head Pastry Chef in producing breads and desserts for the 2AA rosette rated restaurant. Job Description...
This famous 5 star deluxe hotel is seeking the talents of an experienced Pastry Chef De Partie to join its brigade. The hotel has gained a reputation for serving fine modern British/European cuisine using only the freshest seasonal produce available. There is a fine dining restaurant for up to 100 covers...