Pastry Chef de Partie - Quality Restaurant- London £28,000 We are currently recruiting for an experienced Pastry Chef de Partie for a privately owned restaurant group based in London. As Pastry Chef you will be based in their busy West End restaurant which can serve 400-500 covers throughout the day We are looking for an enthusiastic, creative and passionate person who can also assist the Group Executive Ch...
Job Description HEAD PASTRY CHEF 2AA ROSETTE - IMMEDIATE START £26,000K + per annum My Client is a 4 star boutique hotel in Wimbledon with 46 individually designed bedrooms, six function rooms suitable for weddings, meetings or a private party and a 2 AA Rosette award-winning restaurant. We are now looking for a Head Pastry Chef with a Rosette backgrou...
Pastry Chef De Partie needed for this well-known and popular Gastro Pub in Central London. This is a great opportunity for a Pastry Chef De Partie to take responsibility of the section, whilst being supported by a talented Group Pastry Chef. All Pastry is produced in house including Breads, Ice Creams and a variety of modern Hot & Cold desserts. You will be working in a small team of 3 Pastry Chefs and be required to work 7...
Are you an ambitious Pastry Sous Chef with a stable background looking for a new challenge within a stunningcountry estate that is one of the leading hotels in the UK. If yes then this position could be for you Our client is a hugely reputable International hotel group with numerous awards and international accolades. All food is locally sourced and the menus are seasonal using only the very best ingredients available...
A countryside hotel located in Cheshire is seeking an all round Pastry Chef Role: A hotel is looking for a Pastry Chef to run the separate pastry section in the kitchen which includes separate fridges, freezers and ovens as well as all the latest equipment. The property is a multi-award winning hotel that offers its customers a variety of different dining options including a fine dining restaura...
Chef de Partie - Pastry 4 Hotel Cambridge £19k Chef de Partie + live in Chef de Partie. Our client is recruiting a Chef de Partie for their busy 4 Hotel in Cambridge. They are looking for Chef who has experience of working at AA Rosette standard in a busy fresh food operation The Role Working on the Pastry Section Supporting the Head Chef and Sous Chef in each service Managing your...
Pastry Chef - Boutique Hotel - Manchester Set in Manchester City Centre, this boutique property require a Pastry Chef with drive and a true passion for good food. The Hotel have a restaurant serving seasonal menus with all local produce as well as private dining and corporate business. Job Description Working in a pastry team of 2 the successful candidate will need the following; The ideal Pastry Chef will have prev...
A popular hotel located in Shropshire is seeking a Pastry Chef with all round cooking skills Role: The hotel is very regularly used as a wedding venue but also has a restaurant which is popular with both residents and non-residents. As a result the Head Chef is currently seeking a Pastry Chef who has the skills to prepare a wide range of styles of desserts for the restaurant, banqueting and ...
PASTRY CHEFS - BARBECOA - LONDON - QUALITY - UP TO £10PH DEPENDING ON EXPERIENCE Are you excited by the idea of joining a busy, unique and exciting restaurant? We are looking for a passionate and motivated individual to join the Barbecoa Pastry team. Who we are: Barbecoa is built on a passion for impeccably sourced meat and traditional, artisanal cooking techniques. The result is beautifu...
Pastry Chef de Partie, North Essex up to £20,000 + Tips Is pastry your passion? Do you live and dream desserts? My client is a stunning an award winning 2 AA Rosette Gastro Pub set in a scenic location in the Essex countryside on the outskirts of Colchester. Recognised as one of the county’s finest Gastro Pubs they are now looking for a passionate and experienced Pastry Chef to join their dynamic brigade.<br ...
Pastry Sous Chef Location - Hampshire Excellent Salary of £24,000 Our client, a Luxury Country House Hotel & Spa within the Hampshire area, is currently looking for a full time Pastry Sous Chef to join their established team. Job Purpose - To ensure that all food preparation and dishes are made to the standard laid by the Company and mana...
The Role: Pastry Chef Location: Dunbarton (near Glasgow) Package: £16-20,000 + benefits (Negotiable depending on experience) Ellis Mack Recruitment is working with a luxury 5 star Hotel operation in Dunbartonshire near Glasgow The Business; This multi faceted operation combines luxury Hotel accommodation, fine dining facilities, a brasserie style operation and extensive conference &...
Area : Suffolk Coast / Aldeburgh Position : Pastry Chef Salary / Benefits : 22/24K + Company Benefits Live In Available Role Description : 4 - 40 Bedrooms - 1 Rosette Catering for ~ Restaurant (Rosette) - Golf Club House - Conference & Banqueting Group employe...
39 jobs matching this search were posted in the last week
A position has become available for a Pastry Commis Chef in the prestigious Mayfair restaurant, with three AA Rosettes, based within a Five Star hotel. Working just 5 strait shifts a week and no doubles You will be working alongside a world renowned Head Chef and an elite team of six experienced Pastry Chefs, all pushing for the highest standards. As a Pastry Commis Chef you will be responsible for producing a verity of both hot...
We are currently recruiting for a Pastry Sous Chef who has previous experience of working within 'High End’ establishments and Fine Dining Restaurants as a Pastry Chef within a large brigade. Duties: To be responsible for the Pastry area in the absence of the Head Pastry Chef Motivate the team and ensure that they are knowledgeable of the running schedule of the day Ensure the presentation...
We are looking for a part time Sous/Chef de Partie with pastry experience for a small drop in centre in central Bognor. This is a temporary on-going part time position from 8.30am – 10.30am Monday – Friday. All candidates must hold a current CRB. ...
We are looking for a part time Sous/Chef de Partie with pastry experience for a small drop in centre in central Bognor. This is a temporary on-going part time position from 8.30am – 10.30am Monday – Friday. All candidates must hold a current CRB. ...
I am currently recruiting a Pastry Sous Chef for a Hotel in Newquay to help develop the exciting restaurant it has and continue its development into the future. We are looking for someone with proven relevant experience as a senior pastry chef. Preferably you will have worked within a 4 hotel. The use of fresh produce in an inspirational way is important to us in the delivery of a quality product. You should be capable of working with budgets ...
Pastry Chef, M, good hours, amazing Pastry Pastry Chef needed at a 1 Michelin star restaurant Work with an award winning team, cooking with some of the best ingredients and creating beautiful fresh plated desserts. As well as this you will be working in a modern, new kitchen with the latest equipment and be able to have creative input. This is an amazing opportunity to learn from a great Pastry Chef and to impro...
PASTRY CHEF DE PARTIE - 2AA ROSETTE - MON to FRI - £24,500 Talented Pastry Chef De Partie required for this 2AA Rosette Fine Dining Restaurant based in Centre London. This is a Monday to Friday operation, working 8 shifts a week, paying up to 24,500 a year salary. This stunning new 2AA Rosette restaurant in City centre, is seeking the talents of a skilled and creative Pastry Chef De Partie to join the kitchen team. Y...
Enthusiastic Pastry Commis needed for this world famous fine dining restaurant in Central London. If you’re looking to kick start your career and the chance to work with an inspirational Head Pastry Chef then this is an opportunity not to be missed. All Patisserie will be produced in house including Breads, Ice Creams and a variety of modern Hot & Cold desserts for the fine dining restaurant. The restaurant is located in the Cent...
Organisation Description My client have been operating in London for over 20 years. During this time they have established themselves amongst some of the finest food production businesses in London supplying to some of the best and most well known restaurants in the capital. Business is booming and they are gearing up towards a very busy summer. You will be joining a well established team that pride themselves in qual...
Pastry chef Ipswich Up to 20k + 3k tips A high volume pastry chef is needed for a production kitchen within a 4 star hotel. The pastry chef will be preparing large volumes of afternoon teas, pastries and cakes to the highest standard. This is a busy operation, the food is up to 2 rosette standard and only the freshest ingredients are used. The successful pastry chef wil...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Pastry Chef - 4 Hotel Derbyshire, East Midlands £20k + tips + benefits Pastry Chef. Our client is recruiting a Pastry Chef for their 4 Hotel which has a 2AA rosette awarded restaurant in Derbyshire. They are looking for a Pastry Chef with experience of working in a busy hotel with large conference & banqueting facilities. The Role Working on the Pastry section producing dishes for the rest...
