Sous Chefs, Junior Sous and Chef De Partie

Posted 24 April by Interaction Recruitment
Easy Apply
£28,500 - £38,000 per annum
Oxfordshire , South East England
Permanent, full-time
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Posted by Interaction Recruitment
We are looking for Sous Chefs, Junior Sous and Chef De Parties. These roles will involve banqueting, high-volume catering, and fine dining functions in the Oxfordshire area. Pay range is £28.5k-£38k, dependent on role and experience. 38 days of holiday time. Flexible 44-hour work week,5 days out of 7.

You will be working with high-level equipment, ingredients and will be expected to uphold the high standards of the business. These roles are perfect for chefs who enjoy working at a high level but are looking for great hours and holiday benefits. No unpaid overtime here!

Required skills

  • Banqueting
  • Mass Catering
  • Fine dining functions

Reference: 52526277

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