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senior sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian...

Do you have paid experience working as a chef at any level? - Get in touch today to find out how an agency association can benefit your career. The UK market is currently crying out for hospitality workers, meaning experienced and passionate chefs are...