Sous Chef

Posted 27 March by Tonic Talent Ltd
Easy Apply
£35,000 - £40,000 per annum
Moreton-in-Marsh , Gloucestershire
Permanent, full-time
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Posted by Tonic Talent Ltd

Sous Chef, £35,000 plus tips (approx £6k), Fresh Food Gastro Pub, Cotswolds

What's in it for the successful Sous Chef

  • Salary £35,000 per annum
  • Tips approx £6000 per year
  • Fantastic new business - a lovely community, fresh food-led pub
  • Good work-life balance - 48 hours a week
  • Excellent staff meals
  • Training & development
  • Free Parking
  • Contributory pension and statutory holidays

Tonic are recruiting for a Sous Chef to join our client's food led, gastro pub in rural Gloucestershire. The business is built on sourcing, preparing, and serving the best ingredients with a menu that changes daily with the seasons. The ideal Sous Chef will be comfortable leading from the front, delivering a first-class food offering.

Essential qualities for Sous Chef applicants to be considered:

  • 2 years of Sous Chef experience within fresh food restaurants
  • A passion for ingredients, food trends and flavours
  • A friendly and professional in their approach, with a great attitude towards work
  • A real team player who enjoys motivating and developing others around them
  • Clear stable progression must be shown throughout your CV

Reference: 52384194

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