Sous Chef

The Belmore, Sous Chef Vacancy, 48 hours per Week, Up to £32,000 per annum

We are looking for a Sous Chef to join the talented kitchen team

What we offer our Sous Chefs:

• Annual profit share, ensuring you share in the success of the company
• 30% discount on food and drink across our pubs and inns for you and friends and family
• 50% off food when on shift
• Discounted stays in our hotels and inns
• A fair share of tips
• Wellbeing support with our Employee Assistant Programme
• Great opportunities to grow in your role and progress your career
• Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

What a Sous Chef does at JW Lees:

• Lead the kitchen team in the Head Chef’s absence
• Support with menu development, stock management and maintaining a safe and compliant kitchen
• Provide guidance to junior kitchen staff members

• Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors

• Continuously motivate the team to make sure that fresh quality food is presented each time
• The Sous Chef plays an integral role in training and development junior team member

Where you will be working:

The Belmore Hotel, we are located just outside sale, greater Manchester, we have 20 bedrooms at the moment with plans to have 25 in the summer of 2023. We serve freshly cooked breakfasts for our hotel guests, our restaurant opens for 12 noon 7 days a week, serving freshly prepared food from sandwiches to steaks. Our kitchen team is headed by Jack our head chef . Front of house is headed by General Manager Dave and his wife Melanie, who make all the team here at the Belmore feel part of their family, we are looking for energetic and dynamic people to come and join our family, we can be quite flexible with hours of work helping you meet needs of your home life, be prepared to work some weekend shifts as these are some of our busiest trading times, we offer great benefits, staff discounts, 50% off any meals on duty, and great progression through the business. Feel free to drop in for a chat, email us or call us on . And finally…..Welcome to the team

About JW Lees:

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do:

Proud  -  Savvy  -  Honest  -  Passionate  -  Personal  -  Together