Shift Manager
Shift Manager (Days) - FMCG - South Wales - Up to £35,000
About the company
An exciting opportunity has arisen for a dedicated Shift Manager to oversee high high-performing factory in South Wales.
You will report into the Production Manager and will be responsible for all operations management throughout the shift, coordinating HR issues, plant break-down work as well as supporting and coaching team members to achieve operational excellence.
Shift Manager - The Rewards
- Competitive salary
- Opportunity to grow and develop in the business
- Pension
- Covering 2 shifts 12/7 cover
- Shift pattern:
- Sunday 6am - 6pm
- Monday 6am - 6.30pm
- Tuesday/Wednesday/Thursday - 3pm - 11pm
Shift Manager - Requirements
- Must have experience of managing within fast-paced food manufacturing environment.
- Demonstrate knowledge of quality processes and systems
- Maintaining production and quality standards laid down by the business, whilst ensuring that they are fully trained on Lean Manufacturing Practice and Continuous Improvement Processes
- Excellent leadership and communication skills with sound planning and organisational abilities
- Have an Intermediate Food Hygiene Certificate and IOSH Working Safely or equivalent certificates
Shift Manager - Responsibilities
- Responsible for audit compliance
- Development of people and processes.
- Production Area Performance - KPI’s.
- Ensure the production plan is completed as per the weekly manufacturing plan
- All reactive and planned maintenance is to be completed to the standards required and signed back to production where required
- All site audits are to be completed with deviations to standard reported; to include quality, hygiene, process control and H&S
- Engineering breakdowns must be supervised to ensure the plant is available for the next shift
- Provide first point of contact for technical, engineering, production and supply chain teams throughout the shift
- Documented process deviations and errors are to be accurately investigated leading to proposals for corrective actions to eliminate re-occurrence
- Review and verify as accurate, all site documentation including HACCP, Food safety, performance, process error and finance incident reports at the end of each shift
- Ensure all production equipment are hygienically clean and ready for each shift
About Us
Detail2Recruitment acts as an employment agency in respect of this position. Due to the volume of applications we receive, we are unable to give feedback on unsuccessful applications. For information on how we use your personal information, please refer to privacy-policy
Reference: 52501127
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